Paisano’s Pizza Restaurants has been serving our award winning Italian fare to the Virginia, Maryland & DC area for nearly 25 years. Our proven concept for success has enabled us to grow to over 40 locations with some of the highest AUV in the industry. We are now looking to grow outside the trim-state market.
Paisano’s menu is made from only the best high quality, fresh ingredients including: made-from scratch pizza dough and pizza sauce that is made from tomatoes that go from farm-to-can in the same day.
Franchised Units: 36
Company Owned Units: 12
States Registered In: Alabama - AL, Connecticut - CT, Delaware - DE, Florida - FL, Georgia - GA, Indiana - IN, Kentucky - KY, Louisiana - LA, Maine - ME, Maryland - MD, Massachusetts - MA, Michigan - MI, Mississippi - MS, Missouri - MO, New Hampshire - NH, New Jersey - NJ, New Mexico - NM, North Carolina - NC, Ohio - OH, Pennsylvania - PA, Rhode Island - RI, South Carolina - SC, Tennessee - TN, Texas - TX, Vermont - VT, Virginia - VA, West Virginia - WV
Canada Franchises: No
International Franchises: No
Minimum Net Worth: $500,000
Franchise Fee: $30,000
Royalty: 6%
Ad: 2%
Item 19: Yes
Average Number of Employees:
Visa Candidates: Yes
Passive Ownership: Yes
Home-Based: No
B2B: No
Master Franchise Opportunities: No
Veteran Discount: Yes
Lease Negotiation Assistance: Yes
Recruiting Assistance: No
Cooperative Advertising: Yes
Training: