1976
25
$250,000
$30,000
$600,000
No
Beggars Pizza is a well-established and highly recognized pizza franchise brand in the United States, known for its delicious deep-dish pizzas, thin-crust specialties, and a menu crafted to satisfy every pizza lover. With decades of success in the food and beverage industry, Beggars Pizza has become a household name across Illinois, Indiana, and other regions, combining authentic recipes, fresh ingredients, and family-style hospitality. The franchise offers entrepreneurs a proven business model in the thriving quick-service restaurant (QSR) and fast-casual dining sector.
As one of the most trusted pizza franchises in the Midwest, Beggars Pizza has built its reputation around community-driven values, consistent quality, and innovative menu offerings. By investing in a Beggars Pizza franchise, entrepreneurs gain access to a brand with strong customer loyalty, a dedicated support system, and opportunities for expansion in both urban and suburban markets across the USA.
Established Reputation – A trusted Midwest brand with decades of loyal customers.
High-Demand Industry – Pizza is one of the top-selling fast-food categories in the USA, with consistent year-round demand.
Proven Business Model – Streamlined operations, strong vendor partnerships, and an efficient supply chain.
Diverse Menu – Beyond pizza, the menu includes pasta, sandwiches, salads, and desserts to attract wider customer segments.
Community-Centric Brand – Strong brand identity with active community involvement and customer engagement.
Scalable Investment – Multiple unit opportunities and adaptable store formats for various markets.
Established Year: 1976
Founders: The chain was started by the Lemek family, with a mission to deliver hearty pizza that lives up to their slogan, “We lay it on thick!”
Franchise Units: Over 25 locations across Illinois and Indiana, with expansion opportunities in new states.
Company History: Beggars Pizza began as a single family-owned pizzeria in Blue Island, Illinois. With a strong focus on generous portions, friendly service, and community presence, the brand steadily grew into a beloved regional franchise.
Ownership & Brand Journey: Still rooted in family values, Beggars Pizza has remained committed to quality and consistency, making it a trusted choice for franchise investors and loyal diners.
Industry Category: Quick-Service Restaurant (QSR) / Fast-Casual Dining – Pizza & Italian Food Sector.
Market Presence in USA: Strong in the Midwest with a growing footprint, presenting excellent opportunities for nationwide expansion.
Beggars Pizza ensures its franchisees receive comprehensive support at every stage of their business journey.
Pre-Launch Support – Assistance with site selection, lease negotiation, restaurant design, and initial set-up.
Operational Training – Hands-on training covering kitchen operations, food preparation, customer service, staff management, and compliance.
Marketing Support – Access to proven marketing campaigns, social media strategies, local advertising guidance, and promotional materials.
Academic Training – Ongoing learning modules to keep franchisees updated with industry trends and best practices.
Ongoing Support – Regular performance reviews, supply chain management, menu innovation updates, and 24/7 access to franchisee support teams.
Beggars Pizza seeks passionate entrepreneurs and investors who are ready to join a proven and community-driven brand. The ideal franchisee should possess:
Business Background: Prior restaurant or food industry experience is beneficial but not mandatory.
Entrepreneurial Drive: A passion for hospitality, customer service, and team management.
Investment Capability: Ability to meet the financial requirements including franchise fee, infrastructure, and working capital.
Community Engagement: Desire to be actively involved in local marketing and community activities.
Location Preference: Suburban areas, urban centers, and family-oriented communities are ideal markets for new franchises.
| Financial Aspect | Estimated Cost (USD) |
|---|---|
| Total Investment Required | $300,000 – $600,000 |
| Minimum Investment Required | $250,000 |
| Franchise Fee | $30,000 – $40,000 |
| Franchise Units (Current) | 25+ and expanding |
| Infrastructure/Build-Out Cost | $150,000 – $250,000 |
| Marketing & Advertising Budget | $15,000 – $30,000 |
| Working Capital | $50,000 – $100,000 |
| Royalty Fees | 5% – 6% of gross sales |
| Expected ROI | 18% – 25% annually |
| Break-Even Time | 18 – 24 months |
| Potential Revenue Streams | Dine-in, takeout, delivery, catering, and online orders |
