1964
3500
$500,000
$37,500
$2,313,600
No
Arby’s is one of America’s most iconic quick-service restaurant (QSR) brands, known for its slow-roasted beef sandwiches and slogan “We Have the Meats®.” With a strong legacy and loyal customer base, Arby’s offers a proven and scalable franchise model perfect for entrepreneurs seeking long-term returns in the fast-food industry.
Founded: 1964
Founders: Forrest and Leroy Raffel
Headquarters: Atlanta, Georgia, USA
Industry: Quick-Service Restaurant (QSR)
Parent Company: Inspire Brands (which also owns Dunkin’, Sonic, Jimmy John’s, and Buffalo Wild Wings)
Arby’s has over 60 years of experience in the fast-food industry and continues to innovate its menu with premium meats, loaded sides, and healthy alternatives. Its massive brand awareness and streamlined operations make it an attractive option for franchisees across the U.S.
Arby’s provides comprehensive franchisee support, which includes:
Initial Training Program: 6–7 weeks of in-depth training (classroom and in-restaurant)
Real Estate & Site Selection Assistance
Design & Construction Support
Ongoing Field Support
Marketing & Local Store Promotions
Operations and Technology Tools
Franchisees gain access to proprietary systems, software, and ongoing guidance from a dedicated franchise support team.
Arby’s is looking for:
Multi-unit operators or entrepreneurs with QSR experience
Minimum liquid capital of $500,000
Net worth of $1 million+
Strong leadership and team-building skills
Commitment to operational excellence and brand values
Franchise Fee: $37,500
Total Investment Range: $629,950 – $2,313,600
Minimum Liquid Capital Required: $500,000
Royalty Fee: 4% of gross sales
Advertising Fee: 4.2%
Franchise Units (2024): 3,500+ units in the USA
Arby’s offers various formats including freestanding, inline, and non-traditional locations (such as travel plazas and convenience stores), providing flexibility for different investment levels.
