2018
13
$222,494
$40,000
$414,489
No
BARE Blends is a dynamic and rapidly growing plant-based, vegan, and gluten-free fast-casual franchise that is redefining healthy eating across the United States. Founded in 2018 by Jessica, an experienced entrepreneur, and Annie, a biochemist passionate about nutrition, BARE Blends offers a menu of vibrant smoothies, bowls, wraps, and salads crafted from 100% whole, plant-based ingredients. With a commitment to sustainability, community engagement, and wellness, BARE Blends is more than just a café—it's a movement toward healthier living and environmental responsibility.
Health-Conscious Consumer Demand: The U.S. fast-casual dining industry is valued at $52 billion and continues to grow, driven by increasing consumer interest in plant-based and health-focused dining options.
Proven Business Model: BARE Blends has demonstrated success with multiple locations, including franchises in Glenmont and North Greenbush, NY.
Community-Centric Brand: The franchise emphasizes local sourcing, environmental sustainability, and community involvement, aligning with the values of today's conscious consumers.
Comprehensive Support: Franchisees receive extensive training, operational guidance, and marketing support to ensure success.
Established Year: 2018
Founders: Ann-Marie Berdar and Jessica Fuller
Franchise Units: 13 locations across the United States, including corporate-owned and franchised units
Company History: Founded in Albany, New York, Bare Blends began as a response to the growing demand for healthy, plant-based food options. The founders, Ann-Marie and Jessica, combined their expertise in science and business to create a menu that emphasizes whole, natural ingredients without added sugars, preservatives, or artificial additives. Their commitment to sustainability and community engagement has been central to the brand's ethos.
Ownership: Privately owned by the founders, with a growing network of franchisees across the U.S.
Market Presence in the USA: Bare Blends has expanded its footprint with locations in New York, Massachusetts, Colorado, and Florida. The brand continues to seek passionate entrepreneurs to join its franchise network and bring healthy, plant-based options to more communities.
Industry Category: Health Food & Beverage Services
Additional Information: Bare Blends is committed to environmental sustainability by using eco-friendly packaging and supporting local vendors. The brand also emphasizes nutrition education and community involvement, aiming to make a positive impact on both individual health and the broader community.
Bare Blends offers comprehensive support and training to ensure the success of its franchisees. The franchise system is designed to provide assistance in various aspects of business operations, from pre-opening to ongoing support.
Pre-Opening Support
Real Estate Evaluation: Bare Blends assists franchisees in evaluating potential real estate locations to ensure they meet the brand's criteria.
Site Fit-Out Guidance: Franchisees receive step-by-step guidance to fit out their Bare Blends location, ensuring it aligns with the brand's standards.
Lease Negotiation Assistance: Support is provided in negotiating lease terms to secure favorable agreements for franchisees.
Training Programs
Founders' Involvement: The founders, Ann-Marie and Jessica, are actively involved in the training process. Ann-Marie, with her background in nutrition and physiology, provides training in menu development and operational procedures. Jessica offers insights into marketing strategies and business operations.
On-Site Training: Franchisees and their staff undergo comprehensive training at an existing Bare Blends location, covering all aspects of store operations.
Grand Opening Support: The franchise team provides on-site support during the grand opening to ensure a successful launch.
Ongoing Support
Operational Assistance: Franchisees receive continuous support in day-to-day operations, including inventory management and staffing.
Marketing Support: The franchise provides marketing materials and guidance to help franchisees effectively promote their business.
Menu Development: Franchisees have access to ongoing menu updates and new product offerings to keep their offerings fresh and aligned with customer preferences.
Community Engagement: Bare Blends encourages franchisees to engage with their local communities through events and partnerships, fostering brand loyalty and awareness.
Conclusion
Bare Blends is committed to the success of its franchisees by providing comprehensive support and training throughout the franchise journey. From selecting the right location to ongoing operational assistance, franchisees are equipped with the tools and resources needed to thrive in the health-focused food industry.
Bare Blends is looking for passionate, motivated, and business-minded individuals to join its growing franchise network. The ideal franchisee embodies a combination of entrepreneurial drive, a commitment to health and wellness, and a willingness to uphold the brand’s high standards.
Individuals who are passionate about plant-based nutrition, healthy living, and sustainability.
Entrepreneurs who are driven to build a community-focused business that makes a positive impact on customers’ lives.
Those seeking a turnkey business model with support from experienced founders.
Experience in foodservice, retail, or business management is advantageous but not strictly required.
Ability to manage staff, maintain operations, and uphold quality standards.
Strong organizational skills and a willingness to follow the franchise system for consistent brand delivery.
Deep interest in health-conscious and environmentally-friendly products.
Strong interpersonal skills to engage with customers and build community relationships.
Commitment to brand values, including sustainability, customer experience, and nutritional education.
Financially capable of meeting the initial investment requirements ($222,494–$414,489), including franchise fee, working capital, and infrastructure costs.
Willingness to invest in marketing, training, and operational excellence to grow the franchise successfully.
Urban or suburban areas with a health-conscious demographic and demand for plant-based dining options.
Communities that value sustainable and locally-sourced food options.
Individuals who are hands-on operators or committed to hiring and managing skilled teams.
Franchisees who align with Bare Blends’ mission to promote wellness, sustainability, and community engagement.
Long-term vision of growing multiple units or expanding within their market over time.
| Category | Details |
|---|---|
| Total Investment Required | $222,494 – $414,489 |
| Franchise Fee | $40,000 |
| Royalty Fee | 5% of monthly gross revenue |
| Marketing/Advertising Budget | Included in ongoing support; recommended local marketing spend may vary |
| Working Capital | Minimum 3 months’ operational expenses |
| Infrastructure/Build-Out Cost | Varies based on location, lease terms, and store size |
| Expected ROI | Not publicly disclosed; depends on location, operations, and market demand |
| Break-Even Time | Typically varies; franchisees should consult franchisor for projections |
| Revenue Streams | In-store sales, catering services, online orders |
| Franchise Units (Current) | 13 locations in the USA (corporate and franchised units) |
| Minimum Liquid Capital | Recommended to meet initial investment and sustain operations |
| Other Fees | Ongoing training, operational support, and technology fees may apply |
