2010
45
$150,000
$35,000
$500,000
No
The Big Apple Bodega franchise brings the authentic New York–style bodega experience to communities across the USA. Known for its unique blend of convenience, culture, and quality products, Big Apple Bodega has redefined the neighborhood corner store into a modern, profitable, and community-driven retail franchise.
From fresh groceries, beverages, snacks, and deli-style grab-and-go meals to essential household products, Big Apple Bodega caters to the everyday needs of urban and suburban customers alike. With its strong brand identity, customer loyalty, and high-demand business model, Big Apple Bodega stands out as a recession-resistant franchise in the fast-growing convenience store and specialty food retail industry.
Franchisees benefit from the brand’s streamlined operations, supplier partnerships, training systems, and marketing support, making it a highly scalable and profitable investment opportunity in the USA.
High-Demand Market: The convenience store industry in the USA generates over $650 billion annually, with continuous growth.
Recession-Resistant: Bodegas thrive during economic fluctuations as they fulfill daily customer essentials.
Authentic Concept: Offers the charm of a New York–style bodega combined with modern retail efficiency.
Multiple Revenue Streams: From groceries, snacks, beverages, and coffee to quick-service food, lottery, and delivery partnerships.
Proven Business Model: Streamlined systems that reduce operational complexities for franchisees.
Community Appeal: Positioned as a neighborhood hub, driving repeat foot traffic and customer loyalty.
Established Year: 2010
Founders: Created by entrepreneurs passionate about replicating the authentic NYC bodega culture nationwide.
Franchise Launch: 2018
Franchise Units: 45+ across the USA (with rapid expansion plans).
Industry Category: Convenience Retail / Grocery / Food & Beverage.
Ownership & Brand Journey: Big Apple Bodega started as a single flagship location in Brooklyn, New York. Its instant popularity among locals and tourists encouraged expansion into franchising. Today, it has become one of the fastest-growing bodega-inspired convenience franchises in the USA, serving diverse urban and suburban markets.
Market Presence: Growing in states like New York, New Jersey, Florida, Texas, and California, with expansion opportunities nationwide.
Big Apple Bodega ensures every franchisee is fully prepared to operate successfully with comprehensive support:
Pre-Launch Training: Site selection, store design guidance, licensing assistance, and supplier onboarding.
Operational Training: Hands-on training at a flagship location covering inventory management, POS system, customer service, and daily operations.
Marketing Support: National and local campaigns, social media promotion, grand opening event support, and digital marketing strategies.
Ongoing Support: Continuous supply chain partnerships, seasonal promotions, product innovation updates, and 24/7 operational support.
Academic & Business Coaching: Access to business workshops, leadership training, and financial management programs to empower franchisees.
The Big Apple Bodega franchise is best suited for:
Entrepreneurs & Investors: Individuals passionate about food retail and community-driven businesses.
Business Background: Prior retail, food service, or business management experience is preferred but not mandatory.
Passion & Dedication: Franchisees who value customer service, local community connections, and operational excellence.
Financial Capability: Individuals or groups with strong financial backing who can meet investment requirements.
Location Preference: Best suited for high-footfall urban areas, college towns, suburban shopping centers, and transit-friendly neighborhoods.
| Financial Element | Estimated Cost (USD) |
|---|---|
| Total Investment Required | $250,000 – $500,000 |
| Minimum Investment | $150,000 |
| Franchise Fee | $35,000 – $45,000 |
| Franchise Units | 45+ and growing |
| Infrastructure Cost | $120,000 – $200,000 |
| Marketing Budget | $15,000 – $25,000 |
| Working Capital | $30,000 – $50,000 |
| Royalty Fees | 6% of gross sales |
| Expected ROI | 18–25% annually |
| Break-Even Timeline | 12 – 24 months |
| Potential Revenue Streams | Retail groceries, snacks, beverages, grab-and-go food, coffee, household items, delivery services, and lottery sales |
