1986
15
$750,000
$45,000
$1,500,000
No
Fox and Fiddle is one of North America’s most recognized pub and restaurant concepts, blending the charm of a traditional British pub with the energy of a modern sports bar. Known for its warm atmosphere, exceptional menu, and high guest engagement, Fox and Fiddle has become a go-to gathering spot for communities, professionals, and sports enthusiasts alike. The brand’s franchise model delivers a profitable balance of food, beverage, and entertainment revenue streams — making it one of the most versatile and rewarding investments in the hospitality industry.
From craft beers and classic cocktails to elevated comfort food, Fox and Fiddle offers an inviting experience where customers can relax, celebrate, and connect. Its successful formula — premium casual dining, high-quality service, and a distinctive pub ambiance — has helped the franchise build an outstanding reputation across North America. With a strong presence in Canada and growing interest in the U.S. market, Fox and Fiddle is ready to expand its signature “pub with personality” to new American cities.
Investing in a Fox and Fiddle franchise means joining a brand that combines the profitability of casual dining with the social energy of a pub experience. The model is time-tested, supported by decades of operational excellence, and designed for scalability.
Established Brand Recognition: With a history of over three decades, Fox and Fiddle has built a loyal following and a proven operating system.
Multiple Revenue Streams: Food, craft beverages, events, and live entertainment create strong margins and consistent traffic.
Turnkey Operations: Every aspect of operations — from site selection to menu management — is streamlined for efficiency and profitability.
Expanding Market: The U.S. market continues to see strong demand for upscale casual dining and social pubs, making now the perfect time to bring Fox and Fiddle stateside.
Strong Franchisee Support: Comprehensive training, ongoing marketing programs, and management systems ensure franchisees are set up for success.
Fox and Fiddle was founded in 1986 in Toronto, Ontario, Canada, by a group of passionate hospitality entrepreneurs who envisioned creating a space that blended the traditional British pub experience with the vibrancy and sociability of a modern North American bar and grill. What started as a single neighborhood pub quickly evolved into one of Canada’s most recognized hospitality franchises — known for its warm, friendly atmosphere, hearty food, and signature selection of beers, wines, and cocktails.
For nearly four decades, Fox and Fiddle has perfected the art of the “modern pub experience.” The brand’s success lies in its ability to offer a comfortable setting where guests can enjoy great food, sports, entertainment, and genuine camaraderie. Each location reflects the character of its local community while maintaining the consistency and quality that have made the brand famous.
The brand operates under Fox and Fiddle Corporation, headquartered in Ontario, and has expanded strategically across Canada through franchising. Today, Fox and Fiddle has over 15 active locations operating successfully in high-traffic urban and suburban areas. Its popularity in Canada has paved the way for an ambitious expansion into the United States, with prime territories now open in major metropolitan areas, entertainment districts, and mixed-use developments.
Fox and Fiddle’s longevity and growth can be attributed to its strong franchise system, comprehensive training programs, and supportive corporate culture that helps franchise owners thrive. The company’s approach emphasizes a balance of operational efficiency, local community connection, and memorable customer experiences — setting it apart from other pub or restaurant concepts.
As a Food & Beverage industry leader, Fox and Fiddle sits in the casual dining and bar franchise segment, which continues to show strong growth in the U.S. market. With its proven model, strong brand recognition, and adaptable menu offering, the Fox and Fiddle franchise presents a unique opportunity for entrepreneurs seeking to bring a well-loved Canadian pub concept to the American hospitality landscape.
Fox and Fiddle provides comprehensive support at every stage of your franchise journey, ensuring your success from day one.
Pre-Launch Support:
Site Selection & Lease Negotiation: Assistance in identifying ideal locations based on demographic and traffic analysis.
Restaurant Design & Build-Out: Guidance from experienced project managers to maintain brand standards while optimizing costs.
Pre-Opening Training: An extensive hands-on training program covering all aspects of operations, from front-of-house management to inventory and customer engagement.
Operational & Marketing Support:
Ongoing Training: Continued education for owners and staff through workshops, regional meetings, and digital learning platforms.
Marketing & Branding: National and local marketing campaigns, social media support, and promotional materials to drive awareness.
Vendor Relationships: Access to preferred suppliers and exclusive pricing for food, beverages, and operational supplies.
Technology Integration: POS systems, operational dashboards, and analytics tools to streamline daily operations and improve profitability.
Continuous Growth Support:
Regular operational audits, menu innovation updates, and new product introductions.
Dedicated franchise business consultants to assist with performance optimization and community engagement.
Fox and Fiddle seeks entrepreneurs who share a passion for hospitality and community engagement. The ideal franchisee is someone who understands the value of creating memorable guest experiences while maintaining operational excellence.
Preferred Qualifications:
Experience in restaurant, food service, or hospitality management (though not mandatory).
Strong leadership skills and a people-first mindset.
Willingness to be actively involved in day-to-day operations.
Financial capability to support the investment and manage working capital.
Passion for building a community hub where guests feel welcome and connected.
Ideal Locations:
Fox and Fiddle thrives in urban centers, college towns, entertainment districts, and suburban shopping plazas — areas with strong foot traffic, nightlife, and a growing young professional demographic.
| Category | Estimated Cost (USD) |
|---|---|
| Total Investment | $750,000 – $1,500,000 |
| Minimum Investment Required | $750,000 |
| Franchise Fee | $45,000 – $60,000 |
| Royalty Fee | 5% of gross sales |
| Marketing Fee | 2% of gross sales |
| Working Capital | $50,000 – $100,000 |
| Infrastructure / Build-Out Cost | $400,000 – $900,000 |
| Equipment & Furniture | $150,000 – $250,000 |
| Training & Opening Support | Included in franchise package |
| Expected ROI | 20% – 25% annually |
| Break-Even Timeline | 18 – 36 months |
| Franchise Units (Current) | 15+ operating in North America |
| Potential Revenue Streams | Dine-in sales, bar sales, takeout, events, and private catering |
