Established
1975
Franchise Units
5
Minimum Investment
₹ 5,00,000
Franchise Fee
₹ 2,00,000
Total Investment Range
₹ 15,00,000
Home Based
No
Description
The Indian Quick Service Restaurant (QSR) sector is experiencing unprecedented growth, driven by a young, fast-paced population that demands a balance of quick convenience and rich flavor. Standing at the forefront of this culinary shift is 1975 Burger 'O' Factory, a premium homegrown brand owned by the parent umbrella House of Cafe (Yappy Foods). The concept behind 1975 Burger 'O' Factory beautifully bridges western fast-food efficiency with the bold, comfort-driven flavor profiles loved across India.
Instead of positioning itself as a run-of-the-mill burger joint, the brand promotes a "triangle affair of Taste, Nutrition, and Instant service." By elevating common street eats and classic western fast foods into standardized, highly hygienic, and ultra-affordable treats, it caters seamlessly to students, working professionals, and families alike. The menu is a vibrant, diverse spread ranging from craft burgers and perfectly crisped fries to loaded sandwiches, customized Maggi bowls, savory pastas, and comforting Kullad Tea.
With an emphasis on freshly handpicked ingredients and rapid table turnarounds, 1975 Burger 'O' Factory strips away the complexity of high-end restaurant operations while keeping pocket-friendly pricing intact. For entrepreneurs seeking a high-margin food business that requires low initial investment and minimal operational fuss, this brand delivers a market-ready blueprint designed to capture maximum local market share.
Background
- Brand Name: 1975 Burger 'O' Factory
- Franchise active Units: 5
- Parent Company: House of Cafe / Yappy Foods India
- Headquarters/Origin: Indore, Madhya Pradesh, India
- Industry Category: Food & Beverage / Quick Service Restaurant (QSR)
- Market Presence: Rapidly expanding across prime commercial catchments, educational hubs, and high-footfall high streets across India.
1975 Burger 'O' Factory operates under the corporate umbrella of House of Cafe (Yappy Foods), an elite Indian-owned enterprise dedicated to reinventing street food and fast-casual dining for modern Indian consumers. The brand was built on the core belief that every common individual deserves access to international-standard hygiene and premium taste without an premium price tag.
By applying automated, western-inspired assembly line practices to local tastes, the company has crafted a bulletproof chain model. Today, it stands as one of the most accessible and fastest-growing indigenous food concepts in the country, explicitly built by Indians, for Indians.
Support Training
The franchisor provides complete end-to-end support to eliminate the typical guesswork associated with opening a new restaurant.
Site Selection & Real Estate Assistance: The brand’s analytical team assists you in evaluating local footfall, assessing commercial properties, and choosing high-visibility spots such as market areas, university zones, or busy residential lanes.
Comprehensive Turnkey Setup: From interior layout planning to detailing technical equipment needs (like deep fryers, freezers, and assembly lines), the corporate team guides you through the entire store buildup.
Master Chef & Staff Training: Skilled culinary trainers provide rigorous on-site and live practical training to your kitchen and counter staff, ensuring consistent product assembly and strict adherence to hygiene protocols.
Supply Chain & Raw Material Assurance: To lock in the signature taste, all unique seasonings, sauces, and core raw materials are dispatched directly through an established logistics network.
Tech & Billing Integration: Franchisees receive specialized POS and billing software designed for fast order management, accurate inventory tracking, and seamless financial auditing.
Local & National Marketing: The brand provides pre-designed promotional collateral, localized launch strategies, and active digital marketing blueprints to create immediate buzz around your grand opening.
Ideal Candidate
1975 Burger 'O' Factory does not just look for silent financial investors; they look for strategic growth partners.
The Passionate Entrepreneur: Individuals with a genuine interest in the hospitality and food services industry who are eager to bring a quality dining hub to their city.
Financial Capability: Investors who possess the liquid capital required for the store setup, initial franchise fees, and comfortable operational runway capital.
Location Access: Franchisees who own or can lease a prime commercial property measuring approximately 150 to 500 sq. ft. in highly frequented areas like main high streets, near metro/railway stations, corporate parks, or educational complexes.
Operational Commitment: Entrepreneurs (or designated managers) willing to maintain strict adherence to the brand's quality controls, customer service metrics, and standard operating blueprints.
Financial Detail
| Investment Component | Financial Estimates (Approx.) |
| Franchise / Brand Fee | ₹2,00,000 (Non-refundable; Govt. taxes applicable) |
| Interior Design & Fit-Outs | ₹1,50,000 to ₹3,00,000 |
| Kitchen Equipment & Machinery | ₹1,50,000 to ₹3,00,000 (Deep Freezers, Fryers, Prep Stations) |
| Total Estimated Project Cost | ₹5,00,000 to ₹15,00,000 (Varies based on model and location) |
| Space Required | 150 sq. ft. onwards |
| Royalty/Commission Fees | Competitive model discussed during onboarding |
| Expected Return on Investment (ROI) | Highly lucrative, with typical payback within 12 to 18 months |