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Gionino’s Pizzeria Opportunity

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USA & CAN

Established

1989

Franchise Units

40

dollar

Minimum Investment

$275,000

dollar

Franchise Fee

$25,000

dollar

Total Investment Range

$425,000

Home Based

No

Description

For over three decades, Gionino’s Pizzeria has been a cherished name in the American pizza industry, celebrated for its authentic Italian recipes, generous portions, and unbeatable flavors. Founded in Northeast Ohio, the brand has steadily grown into one of the region’s most beloved pizzerias—synonymous with quality, consistency, and community spirit. Today, Gionino’s Pizzeria stands as a powerful franchise opportunity for entrepreneurs who want to own a piece of a trusted brand in the multi-billion-dollar pizza market.

Gionino’s combines old-world Italian heritage with modern operational excellence. Their signature fried chicken, premium cheese blends, and handcrafted dough have built a loyal customer base that keeps coming back. The brand’s success is rooted in its dedication to fresh ingredients, family-style service, and local community connections. As a franchise owner, you join a team that values tradition while embracing innovation through efficient delivery systems, digital ordering platforms, and proven marketing strategies.

With a strong regional presence and a rapidly expanding footprint across the United States, Gionino’s Pizzeria franchise offers an exciting opportunity to build a profitable business backed by a legacy of excellence and authenticity.

Why Invest in This Franchise?

Investing in Gionino’s Pizzeria means joining a brand that blends tradition with profitability. The American pizza industry generates over $45 billion annually, and Gionino’s stands out by offering more than just pizza—it delivers a full, flavorful menu that appeals to families, students, and working professionals alike.

Here’s why investors are choosing Gionino’s Pizzeria:

  • Proven Track Record: Over 30 years of operational success with a devoted following in Ohio and surrounding states.

  • Strong Brand Loyalty: A menu that’s been refined through decades of customer feedback and consistent quality.

  • Multi-Revenue Model: Offers dine-in, carry-out, catering, and delivery—creating diverse revenue streams for franchisees.

  • Streamlined Operations: Efficient kitchen systems and a simple menu allow easy management and scalability.

  • Marketing Power: Regional brand recognition and digital marketing support help new franchisees attract customers quickly.

  • Community Connection: Gionino’s has deep community roots, often partnering with local schools and charities, enhancing brand trust and visibility.


Background

Established: 1989
Founders: Gionino Family
Headquarters: Northeast Ohio, USA
Industry: Fast Casual / Pizza & Chicken Restaurant
Franchise Units: Over 40 locations (and growing)

Gionino’s Pizzeria began as a single family-owned pizzeria in 1989. The founders had a simple mission: to bring authentic Italian flavor to local communities without compromising on freshness or value. Their “Real Taste. Real People.” philosophy became the heart of the brand, setting a standard for flavor and service that few competitors can match.

Throughout the 1990s and early 2000s, Gionino’s expanded steadily across Ohio, gaining strong regional dominance. With a focus on consistency and operational excellence, the company began franchising to passionate entrepreneurs who shared their commitment to great food and community engagement.

Today, Gionino’s Pizzeria remains a family-owned and operated brand, recognized for its signature recipes—like homemade dough, secret-blend sauce, and hand-breaded fried chicken—that have made it a staple in neighborhoods across the Midwest.


Support Training

Gionino’s Pizzeria is dedicated to helping every franchisee succeed from day one. The brand’s comprehensive training and support program ensures that new owners can confidently manage daily operations, maintain product quality, and drive profitability.

Pre-Launch Support:

  • Site selection and lease negotiation assistance.

  • Restaurant layout and design consultation.

  • Vendor introductions for equipment, signage, and ingredients.

  • Marketing launch strategy to build early local awareness.

Initial Training Program:

  • Hands-on training at a certified Gionino’s location covering food preparation, operations, inventory, and customer service.

  • Management training for financial systems, POS, and employee supervision.

  • Marketing and community engagement training to establish a loyal customer base.

Ongoing Support:

  • Dedicated franchise consultant for continuous operational support.

  • Updated recipes, product innovations, and limited-time menu promotions.

  • Regional and national marketing initiatives.

  • Technology support including online ordering systems, delivery integrations, and loyalty programs.

  • Regular audits to maintain quality and consistency across all locations.

Gionino’s ensures that every franchisee benefits from the same systems and standards that built its reputation over decades of success.


Ideal Candidate

The Gionino’s Pizzeria franchise is designed for entrepreneurs who value tradition, teamwork, and hands-on business involvement.

Ideal Candidates Should Have:

  • A passion for great food and customer service.

  • Strong leadership and people-management skills.

  • The ability to engage with local communities and foster brand loyalty.

  • Basic business management or restaurant experience (preferred but not required).

  • Financial capability to invest and sustain operations during the initial phase.

Preferred Investors:

  • Multi-unit operators looking to expand their portfolio with a strong, family-driven food brand.

  • First-time franchise owners seeking a proven business model with comprehensive support.

  • Entrepreneurs targeting high-traffic suburban or college-town markets where takeout and delivery demand is high.

Owning a Gionino’s Pizzeria means more than running a restaurant—it’s about becoming a part of a growing legacy that values authenticity, consistency, and community.


Financial Detail

Investment CategoryEstimated Cost (USD)
Total Investment Required$275,000 – $425,000
Minimum Liquid Capital$100,000
Franchise Fee$25,000
Royalty Fee5% of gross sales
Marketing/Advertising Fee2% of gross sales
Average Store Size1,200 – 1,800 sq. ft.
Equipment & Build-Out$125,000 – $200,000
Initial Inventory$8,000 – $12,000
Working Capital (3 months)$25,000 – $40,000
Expected ROI20% – 25% annually
Estimated Break-Even Period18 – 24 months
Potential Revenue StreamsDine-in, Take-out, Delivery, Catering, Online Sales


Franchisees benefit from a cost-efficient setup and a strong ROI potential due to high customer retention and consistent weekly sales. With proven systems and loyal customers, Gionino’s Pizzeria represents a stable and rewarding franchise model for long-term investors.


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