2016
25
$150,000
$30,000
$350,000
No
Hot Fries is redefining the snack and quick-service industry across the USA with a simple yet irresistible concept: crispy, golden, freshly prepared fries paired with bold flavors and signature sauces. As America’s love for comfort food continues to grow, Hot Fries has positioned itself as a modern, fast-casual brand that merges speed, affordability, and quality—making it a favorite among younger audiences and urban foodies.
The Hot Fries franchise model offers a scalable business opportunity for investors looking to tap into the booming fast-food and snack segment. The brand has earned a loyal customer base by focusing on freshly cut fries, handcrafted toppings, and consistent product quality. Whether it’s a standalone store, mall kiosk, or food court outlet, Hot Fries delivers a strong operational model and a recognizable brand identity built around quick service and high-profit margins.
As consumer preferences shift toward flavorful grab-and-go foods, Hot Fries continues to expand its presence across key U.S. markets. With proven recipes, a streamlined supply chain, and eye-catching branding, franchisees can expect an exciting journey with a business that’s as fun as it is profitable.
Investing in a Hot Fries franchise means joining one of the fastest-growing food categories in the U.S.—premium fries and snack-based dining. Here’s why Hot Fries stands out:
High Demand Product: Fries are a universally loved snack with strong, repeat-customer potential.
Simple Operations: Minimal menu complexity ensures faster service and lower wastage.
Low Startup Costs: Compared to traditional restaurants, Hot Fries requires less space, equipment, and staff.
Strong Brand Identity: Trendy, youth-driven brand appeal with vibrant marketing that captures the fast-food audience.
Flexible Formats: Available models include inline stores, kiosks, and food truck options to match different budgets and locations.
Proven Business Systems: Built-in operational systems, supplier relationships, and quality assurance protocols.
Hot Fries was founded in 2016 with a mission to bring a gourmet twist to one of America’s favorite comfort foods. The brand began as a small street-style concept offering fresh-cut fries topped with premium ingredients and sauces. It quickly evolved into a full-fledged franchise operation with multiple locations across the United States.
Headquartered in Texas, Hot Fries operates in the quick-service and snack restaurant industry, focusing on flavor innovation and quick delivery. The brand currently has over 25 franchise units operating in states such as Florida, Texas, California, and Georgia, with several new territories under development.
Founded by a team of food enthusiasts and hospitality professionals, Hot Fries is owned and operated by a management group with deep experience in restaurant franchising, branding, and operations. Their hands-on leadership continues to guide franchise owners through every phase—from site selection to daily operations.
Hot Fries believes in empowering every franchise partner with comprehensive training and continuous support to ensure long-term success. Franchisees receive access to an all-inclusive support structure that covers every aspect of business ownership.
Pre-Launch Support:
Guidance on site selection, lease negotiation, and store layout.
Assistance with equipment procurement and vendor management.
Grand opening strategy and local marketing launch plan.
Operational Training:
Two-week classroom training covering daily operations, safety, and customer service.
On-site training at an existing location for hands-on learning.
Step-by-step operations manual and digital resource library.
Marketing Support:
National and regional marketing campaigns to build brand awareness.
Access to social media templates, promotions, and seasonal offers.
Ongoing digital marketing guidance to drive local traffic.
Ongoing Support:
Dedicated franchise consultant for continuous business guidance.
Access to updated recipes, menu innovations, and supplier deals.
Regular franchisee meetings and performance reviews to ensure consistency and profitability.
Hot Fries is perfect for entrepreneurs who are passionate about food, customer service, and building a strong local business presence.
The ideal franchisee:
Has a background in business, food service, or retail management, though prior restaurant experience is not mandatory.
Possesses strong leadership, organizational, and customer service skills.
Is financially prepared to invest in a quick-service restaurant and manage ongoing operations.
Demonstrates an enthusiastic, hands-on approach and commitment to maintaining quality standards.
Prefers high-traffic areas such as malls, college towns, airports, or downtown districts.
Hot Fries franchisees are driven individuals who want to grow with an energetic, youth-oriented brand while making a mark in their local community.
| Investment Category | Estimated Cost (USD) |
|---|---|
| Total Investment Required | $150,000 – $350,000 |
| Minimum Initial Investment | $100,000 |
| Franchise Fee | $30,000 |
| Royalty Fee | 6% of gross sales |
| Marketing/Advertising Fee | 2% of gross sales |
| Equipment & Build-Out | $70,000 – $120,000 |
| Initial Inventory | $5,000 – $10,000 |
| Working Capital | $15,000 – $25,000 |
| Expected ROI | 20% – 30% annually |
| Break-Even Period | 12 – 18 months |
| Revenue Potential | $400,000 – $800,000 annually (depending on location and format) |
Hot Fries offers multiple revenue streams including dine-in, takeaway, catering, online delivery, and franchise expansion through multi-unit ownership.
