1951
2180
$500,000
$50,000
$2,761,600
No
Jack in the Box is one of America’s most iconic fast-food chains, known for its diverse menu, including burgers, tacos, chicken, breakfast, and late-night eats. With decades of strong brand equity and loyal customers, Jack in the Box offers a proven franchise system backed by innovation, support, and a history of success in the quick-service restaurant (QSR) industry.
Founded in 1951 in San Diego, California, Jack in the Box pioneered the drive-thru concept and has since grown into a national brand with a bold identity. The franchise continues to evolve with modern restaurant designs, digital ordering, delivery partnerships, and robust operations. Jack in the Box has franchising opportunities available throughout the U.S., especially in emerging markets.
Jack in the Box provides comprehensive support to ensure franchisee success, including:
Initial Training Program (10-12 weeks): Operations, management, food preparation, service, and compliance.
Site Selection Assistance and lease negotiations.
Restaurant Design & Construction Support with approved vendors.
Ongoing Operations Support via field consultants.
Marketing Support including national and regional campaigns.
Technology Support for point-of-sale systems, online ordering, and delivery.
The ideal Jack in the Box franchisee:
Has multi-unit restaurant or retail experience.
Can invest the required capital and manage day-to-day operations.
Demonstrates strong leadership and people management skills.
Understands local market trends and real estate development.
Is committed to upholding Jack in the Box’s standards and customer service values.
| Category | Details |
|---|---|
| Total Investment Range | $1,765,500 – $2,761,600 |
| Minimum Liquid Capital | $500,000 |
| Net Worth Requirement | $1,500,000 |
| Franchise Fee | $50,000 per restaurant |
| Royalty Fee | 5% of gross sales |
| Marketing Fee | Up to 5% of gross sales |
| Franchise Units (2024) | Over 2,180 units across the U.S. |
| Franchise Since | 1982 |
| Established | 1951 (San Diego, California) |
