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Pinkberry Franchise Investment & Cost Opportunity

USA

Established

2005

Franchise Units

100

dollar

Minimum Investment

$300,000

dollar

Franchise Fee

$45,000

dollar

Total Investment Range

$600,000

Home Based

No

Description

Pinkberry is one of the most recognized and influential names in the premium frozen yogurt category in the United States. Known for its signature tart flavors, minimalist branding, and high-quality ingredients, the brand helped redefine frozen yogurt as a lifestyle dessert rather than a seasonal treat. Since its debut, Pinkberry has built a loyal customer base that values freshness, customization, and a modern in-store experience.

Positioned at the intersection of indulgence and wellness, Pinkberry appeals to a wide demographic—from health-conscious consumers and families to young professionals and dessert enthusiasts. Its menu goes beyond frozen yogurt to include fruit parfaits, smoothies, grab-and-go options, and catering-friendly formats, allowing franchisees to generate revenue across multiple dayparts.

For investors, Pinkberry represents a proven, nationally recognized brand with strong consumer awareness, scalable store formats, and a business model designed for urban, suburban, and high-traffic retail environments across the USA.

Why Invest in This Franchise?

  • Iconic Brand Recognition: Pinkberry is a household name in the U.S. frozen dessert space with strong repeat visitation.

  • Premium Positioning: Differentiated by quality ingredients, proprietary recipes, and a clean, modern brand image.

  • Multiple Revenue Streams: In-store sales, take-out, delivery, catering, and third-party delivery platforms.

  • Year-Round Demand: Broader menu offerings reduce seasonality compared to traditional ice cream concepts.

  • Scalable Footprint: Adaptable store formats suitable for malls, lifestyle centers, street retail, and mixed-use developments.

  • Established Systems: Refined operations, supply chain efficiencies, and centralized marketing support.


Background

  • Established Year: 2005

  • Founders: Shelly Hwang and Young Lee

  • Industry Category: Frozen Desserts / Quick-Service Restaurants (QSR)

Pinkberry was founded in Los Angeles, California, with a simple concept: serve high-quality frozen yogurt made with carefully sourced ingredients in a modern, inviting environment. The brand quickly gained national attention, sparking a frozen yogurt boom across the United States.

Over the years, Pinkberry expanded aggressively through franchising, establishing a strong presence in major U.S. metropolitan markets as well as select international locations. Today, the brand operates well over 100 active units across the USA, supported by an experienced corporate team and a refined franchise system.

Ownership and brand stewardship have evolved over time, but the core focus remains unchanged—product integrity, brand consistency, and franchisee success. Pinkberry continues to innovate with seasonal flavors, limited-time offerings, and menu extensions that keep the brand relevant in a competitive dessert landscape.


Support Training

Pinkberry offers a comprehensive support structure designed to guide franchisees from initial onboarding through long-term operations.

Pre-Launch Support

  • Site selection guidance and market analysis

  • Lease review and coordination support

  • Store design, layout planning, and build-out specifications

  • Equipment sourcing and approved vendor access

Training & Operations

  • In-depth initial training program covering product preparation, food safety, inventory control, and customer service

  • On-site opening support during launch phase

  • Standardized operating procedures and systems manuals

  • Ongoing operational audits and performance reviews

Marketing & Brand Support

  • National and regional marketing campaigns

  • Digital marketing strategy, social media guidance, and promotional calendars

  • Grand opening marketing playbooks

  • Brand-approved creative assets and point-of-sale materials

Ongoing Support

  • Dedicated franchise business consultants

  • Menu innovation and seasonal product rollouts

  • Supply chain management and purchasing programs

  • Continuous training updates and operational best practices


Ideal Candidate

The ideal Pinkberry franchisee is a hands-on or semi-absentee owner who values brand standards, customer experience, and operational excellence.

Best-Suited Candidates

  • Multi-unit operators or experienced QSR / retail investors

  • First-time franchisees with strong management and leadership skills

  • Individuals passionate about food, hospitality, and premium consumer brands

Key Attributes

  • Ability to follow structured systems and brand guidelines

  • Financial capability to meet investment and working capital requirements

  • Strong people-management and customer-service orientation

  • Interest in developing multiple locations over time

Location Preferences

  • High-traffic urban corridors

  • Shopping malls and lifestyle centers

  • College towns and mixed-use developments

  • Dense suburban markets with strong family demographics


Financial Detail

Financial ComponentEstimated Amount (USD)
Total Initial Investment$300,000 – $600,000
Minimum Investment Required~$300,000
Franchise Fee~$45,000
Number of Franchise Units (USA)100+ active locations
Build-Out & Infrastructure Cost$180,000 – $350,000
Equipment, Fixtures & Signage$60,000 – $120,000
Initial Marketing / Grand Opening$10,000 – $25,000
Technology & POS Systems$5,000 – $15,000
Initial Inventory & Supplies$5,000 – $10,000
Working Capital (3–6 months)$25,000 – $60,000
Royalty Fee~6% of gross sales
Brand / Marketing Fund Contribution~2% of gross sales
Estimated Break-Even Period24 – 36 months
Expected ROIMarket & operator dependent
Primary Revenue StreamsFrozen yogurt, toppings, smoothies, parfaits, catering, delivery


All figures are estimates and may vary based on location, store size, market conditions, and operator involvement.



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