1969
5800
$500,000
$50,000
$2,000,000
No
Wendy’s is a globally recognized quick-service restaurant brand known for its fresh, never frozen beef burgers, iconic Frosty desserts, and commitment to quality. With a legacy of innovation and customer satisfaction, Wendy’s franchise offers entrepreneurs a powerful platform in the booming fast-food industry.
Founded in 1969 by Dave Thomas in Columbus, Ohio, Wendy’s has grown into one of the world’s largest and most loved hamburger chains. With decades of success, a loyal customer base, and consistent brand evolution, Wendy’s remains a top choice for franchise investors in the U.S. and globally.
Wendy’s provides comprehensive franchise support to ensure operational excellence:
Initial training programs at corporate headquarters and in the field
Ongoing support in marketing, operations, supply chain, and management
Real estate assistance and store design guidance
Technology tools for data analytics and performance monitoring
The ideal Wendy’s franchisee is:
Financially qualified with multi-unit operational experience
Passionate about customer service and restaurant excellence
Committed to adhering to Wendy’s brand standards
Willing to actively manage or supervise operations
Franchise Fee: $50,000
Total Investment Range: $2,000,000 – $3,500,000+
Minimum Net Worth: $1,000,000
Minimum Liquid Capital: $500,000
Ongoing Royalties: 4% of gross sales
Ad Fund Contribution: 4% of gross sales
