2019
5
$100,000
$30,000
$300,000
No
Alumni Cookie Dough is redefining the dessert industry in the USA with its safe-to-eat, delicious, and nostalgia-driven edible cookie dough concept. As the nation’s first and only edible cookie dough franchise, Alumni Cookie Dough combines the fun of homemade cookie dough with a modern dessert café experience that appeals to children, teens, families, and young professionals alike. With a growing demand for innovative dessert concepts, this brand has established a strong reputation for its creativity, unique flavors, and memorable customer experiences.
Positioned within the booming frozen desserts and specialty treats industry, Alumni Cookie Dough stands out with its vibrant, college-themed branding and multiple service models—dine-in cafés, kiosks, and mobile options—making it one of the most adaptable and scalable franchise opportunities in today’s food sector.
First-to-Market Advantage – The first and only edible cookie dough franchise in the USA.
Established Year: 2019
Founders: Founded by a passionate team of entrepreneurs inspired by the nostalgic love for cookie dough.
Headquarters: Athens, Georgia, USA
Industry Category: Specialty Desserts / Frozen Treats / Quick-Service Restaurant (QSR)
Franchise Units: Rapidly growing across multiple states in the USA with both café and mobile concepts.
Brand Journey: Starting as a small cookie dough café in a college town, Alumni Cookie Dough quickly gained a loyal customer base. Its unique blend of edible cookie dough, ice cream, milkshakes, and desserts created a buzz that led to expansion into franchising.
Ownership: Privately owned and operated with a vision to become a household name in the dessert industry.
Market Presence: Alumni Cookie Dough has established itself as a trendsetter in the edible cookie dough niche, offering a family-friendly environment and innovative product line.
Alumni Cookie Dough offers end-to-end franchisee support to ensure long-term success:
Site Selection Assistance – Guidance on identifying high-traffic, high-visibility locations.
Store Design & Build-Out – Detailed layout and design support for cafés, kiosks, and mobile setups.
Pre-Opening Marketing Campaigns – Local buzz creation and grand opening promotions.
Initial Training – Comprehensive training at headquarters covering recipes, store operations, POS systems, inventory management, and staff training.
On-Site Training – Franchise experts assist during store setup and initial operations.
Branding Materials – Professionally designed menus, signage, and promotional assets.
Digital Marketing – SEO-driven website presence, social media campaigns, and online ordering platforms.
Local Advertising Support – Tailored campaigns to drive local awareness and foot traffic.
Continuous Training – Updated product launches, seasonal flavors, and operational upgrades.
Franchise Business Coaching – Regular performance reviews and guidance from experienced professionals.
Supply Chain Assistance – Access to approved vendors and cost-efficient sourcing solutions.
The Alumni Cookie Dough franchise is ideal for entrepreneurs who are passionate about desserts, community engagement, and building a fun customer experience. The best-suited candidates include:
Entrepreneurs & Investors – Looking for a high-potential, scalable business model in the food and dessert sector.
Family-Owned Business Operators – Those who want a family-friendly and community-driven franchise.
Multi-Unit Operators – Investors with experience in QSR or dessert chains seeking portfolio expansion.
Skills & Traits – Passion for hospitality, strong people management skills, and commitment to customer service.
Financial Capability – Ability to invest in infrastructure, marketing, and working capital to ensure strong early performance.
Location Preference – High-footfall areas such as college towns, urban centers, shopping malls, entertainment districts, and tourist destinations.
While costs may vary depending on location and store format (café, kiosk, or mobile), here are the estimated financial requirements for Alumni Cookie Dough franchise ownership in the USA:
Total Investment Required: $150,000 – $300,000
Minimum Investment Required: Approx. $100,000
Franchise Fee: $30,000 – $40,000
Infrastructure & Build-Out Costs: $80,000 – $150,000 (depending on format)
Marketing Budget: $10,000 – $20,000 (pre-launch and grand opening)
Working Capital: $20,000 – $40,000
Royalty Fees: 6% of gross sales
Franchise Units: Growing rapidly across multiple states
Expected ROI: High ROI potential within the first 2–3 years of operation
Break-Even Time: 12–18 months on average (depending on location and scale)
Revenue Streams: Dine-in sales, catering, mobile sales, online ordering, event-based catering, and merchandise.
