Established
1991
Franchise Units
35
Minimum Investment
$250,000
Franchise Fee
$30,000
Total Investment Range
$650,000
Home Based
No
Description
Asian Chao, established in 1991 at Orlando's Florida Mall, is a fast-casual restaurant chain renowned for its signature Bourbon Chicken and a diverse menu of Asian-inspired dishes.As part of Food Systems Unlimited, Asian Chao has expanded its presence across the United States, offering a unique blend of quick-service dining with authentic Asian flavors.The brand's commitment to quality, freshness, and customer satisfaction has solidified its position as a leader in the Asian QSR sector.
Why Invest in this Franchise?
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Proven Brand Recognition: With over three decades of operational excellence, Asian Chao has established a strong brand presence in food courts nationwide.
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Diverse Menu Offerings: The franchise offers a wide range of dishes, including Bourbon Chicken, Orange Chicken, Beef & Broccoli, and vegetarian options, catering to diverse customer preferences.
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Strategic Locations: Situated in high-traffic areas such as malls and airports, Asian Chao attracts a steady stream of customers seeking quick, flavorful meals.
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Comprehensive Support: Franchisees receive extensive training and ongoing support in operations, marketing, and supply chain management, ensuring a smooth and profitable business journey.
Background
Founded: 1991
Founders/Parent Company: Established by the Food-Court Classics (FCC) group, which later became part of Food Management Group (FMG).
Active Units: Over 35 locations across the United States.
Industry Category: Quick-Service Restaurant (QSR) / Asian Fusion.
The story of Asian Chao began in the early 90s with a simple mission: to provide an alternative to the greasy, processed options typically found in high-traffic commercial areas. The brand quickly gained traction by showcasing live wok cooking, where customers could see the steam and smell the ginger and garlic. Over the last 30+ years, Asian Chao has survived market shifts by staying true to its core—delivering favorites like Orange Chicken and Beef with Broccoli while evolving its menu to meet modern dietary trends. Today, it stands as a cornerstone of the American Asian-fusion landscape.
Support Training
1. Pre-Launch & Site Selection
We assist with demographic analysis and site procurement to ensure you are positioned for maximum foot traffic. We also provide standardized architectural plans and equipment sourcing to streamline the build-out phase.
2. Training Academy
New franchisees undergo an intensive training program (usually 2–4 weeks) covering:
Culinary Mastery: Learning our proprietary recipes and wok techniques.
Inventory Management: How to minimize waste and maximize margins.
Staffing: Best practices for hiring and retaining a high-energy team.
3. Marketing & Brand Awareness
You’ll benefit from our national brand presence and receive localized marketing toolkits, including digital assets, social media strategies, and grand opening promotional plans.
4. Ongoing Operational Support
Field consultants provide regular check-ins and audits to ensure your unit is running at peak efficiency. We also provide a robust POS system for real-time sales tracking and data-driven decision-making.
Ideal Candidate
We are looking for partners, not just investors. The ideal Asian Chao candidate fits the following profile:
The Experienced Operator: While previous restaurant experience is a plus, a strong background in general business management or retail operations is essential.
The Community Leader: We value individuals who are passionate about hospitality and want to be the "face" of their business in their local community.
Financial Capability: Candidates should have a net worth of at least $500,000 and liquid assets of $200,000 to ensure the business is well-capitalized through the break-even period.
The Multi-Unit Mindset: We prioritize applicants who have the vision and resources to open 3 or more units over a 5-year period.
Financial Detail
| Category | Estimated Amount (USD) |
| Minimum Cash Required | $150,000 - $200,000 |
| Total Initial Investment | $250,000 – $650,000 (Varies by location/size) |
| Franchise Fee | $30,000 |
| Royalty Fee | 6% of Gross Sales |
| Marketing Fund | 1% - 2% of Gross Sales |
| Infrastructure/Build-out | $150,000 - $400,000 |
| Working Capital | $50,000 - $100,000 |