2002
40
$97,500
$10,000
$987,000
No
Bareburger is redefining the American burger scene by offering a fast-casual dining experience that prioritizes sustainability, organic ingredients, and a diverse menu catering to various dietary preferences. Founded in 2002 and franchising since 2009, Bareburger has established itself as a leader in the better-burger movement, with a commitment to providing delicious, responsibly sourced meals in a welcoming environment.
With a growing presence across the United States, Bareburger appeals to health-conscious consumers seeking high-quality, flavorful options. The brand's dedication to environmental responsibility and community engagement further enhances its appeal, making it an attractive investment for entrepreneurs passionate about food and sustainability.
Investing in a Bareburger franchise offers several compelling advantages:
Sustainable Business Model: Bareburger's focus on organic and locally sourced ingredients aligns with the increasing consumer demand for environmentally conscious dining options.
Proven Brand Success: With over 40 locations across the U.S., Bareburger has demonstrated a successful business model and brand recognition in the competitive fast-casual dining industry.
Comprehensive Support: Franchisees receive extensive training and ongoing support, including assistance with site selection, restaurant design, and marketing strategies.
Diverse Menu Offerings: The brand's menu caters to a wide range of dietary preferences, including vegan, vegetarian, and gluten-free options, broadening its customer base.
Community Engagement: Bareburger's commitment to community involvement and sustainability initiatives enhances its brand image and customer loyalty.
Established Year: 2002
Franchising Since: 2009
Total Units: Over 40 locations across the United States
Founders: Euripides Pelekanos and his team
Headquarters: 4238 Bell Blvd, Bayside, New York 11361, USA
Ownership: Privately held
Market Presence: Active in states including New York, New Jersey, California, Ohio, Illinois, and more
Industry Category: Fast-Casual Dining / Organic Burgers
Bareburger began as a single location in Astoria, New York, and has since expanded through franchising to become a recognized name in the better-burger segment. The brand's growth is attributed to its unique concept, commitment to quality, and alignment with consumer trends favoring healthier, sustainable dining options.
Bareburger offers a robust support and training program to ensure franchisee success:
Pre-Launch Support: Assistance with site selection, lease negotiation, and restaurant design to ensure optimal location and layout.
Comprehensive Training: Franchisees and their teams undergo thorough training covering all aspects of restaurant operations, including food preparation, customer service, inventory management, and financial oversight.
Ongoing Operational Support: Continuous guidance on operational best practices, quality control, and staff management to maintain high standards across all locations.
Marketing Assistance: Access to marketing materials, promotional strategies, and digital marketing support to drive brand awareness and customer engagement.
Supply Chain Management: Support in sourcing organic and sustainable ingredients through established vendor relationships, ensuring consistency and quality.
Technology Integration: Implementation of proprietary software for point-of-sale, inventory tracking, and customer relationship management to streamline operations.
This comprehensive support structure equips franchisees with the tools and knowledge needed to operate a successful Bareburger location.
The ideal Bareburger franchisee is:
Passionate About Sustainability: An individual who values environmental responsibility and is committed to promoting sustainable business practices.
Experienced in Food Service: Background in the food and beverage industry, with a strong understanding of restaurant operations and customer service.
Community-Oriented: Interest in engaging with and contributing to the local community through events, partnerships, and initiatives.
Financially Capable: Ability to meet the financial requirements for investment and possess the resources to support the business during its initial stages.
Growth-Minded: Eagerness to expand and scale the business, with potential interest in multi-unit ownership.
Bareburger seeks franchisees who are not only business-savvy but also align with the brand's core values of quality, sustainability, and community involvement.
| Category | Estimated Cost / Fee |
|---|---|
| Total Investment Required | ~$987,000 |
| Minimum Investment Required | $97,500 |
| Franchise Fee | $10,000 – $50,000 |
| Royalty Fee | 7% of monthly sales |
| Marketing / Ad Fund Fee | 1% of monthly sales |
| Working Capital | $100,000 – $150,000 |
| Infrastructure & Build-Out Costs | Varies by location & size |
| Marketing Budget | Included in ad fund |
| Expected ROI | 18 – 24 months (location dependent) |
| Potential Revenue Streams | Dine-in, takeout, delivery, catering, branded merchandise |
| Franchise Units (USA) | 40+ operational outlets |
