2009
7
$350,000
$40,000
$800,000
No
The B&B Burger & Beer Franchise offers a unique opportunity for entrepreneurs and investors to enter the booming fast-casual dining and craft beer market in the United States. Known for its mouthwatering gourmet burgers, extensive craft beer selection, and a casual yet upscale dining atmosphere, B&B Burger & Beer has established itself as a go-to destination for burger lovers and beer enthusiasts alike. With the growing demand for premium fast-casual restaurants, this franchise provides a profitable investment model supported by a trusted brand, strong operational systems, and comprehensive training programs.
As a franchisee, you’ll benefit from B&B Burger & Beer’s established brand identity, a proven business model, and the ability to cater to America’s love for high-quality comfort food paired with refreshing beverages. Positioned at the crossroads of fast-casual dining and the vibrant craft beer industry, the franchise attracts a diverse customer base—families, professionals, millennials, and craft beer enthusiasts.
Investing in a B&B Burger & Beer Franchise means tapping into two of the most profitable segments in the food and beverage industry: burgers and beer. The brand combines gourmet flavors with a casual yet social environment, giving it a competitive edge over traditional burger joints.
Key reasons to invest:
Proven Business Model with streamlined operations.
Dual Revenue Streams from both food and alcohol sales.
Growing Market Demand for craft beer and premium casual dining.
Brand Reputation as a modern, community-focused restaurant.
Comprehensive Franchise Support covering setup, operations, and marketing.
B&B Burger & Beer Joint, popularly known as Burger & Beer Joint (BBJ), is a chef-driven, fast-casual dining concept that blends America’s two biggest passions—gourmet burgers and craft beer—into one exciting franchise opportunity.
The brand was founded in 2009 in Miami, Florida with a simple vision: to reinvent the traditional burger-and-beer experience by creating a vibrant, social, and high-energy dining atmosphere. From its very first location in South Beach, B&B Burger & Beer quickly built a reputation for oversized gourmet burgers, creative toppings, house-made sauces, and a wide selection of craft and imported beers.
Due to overwhelming popularity, the concept expanded into multiple units across Florida (including Miami Beach, Dolphin Mall, Pembroke Pines, West Palm Beach, and Sarasota) and even internationally in San Juan, Puerto Rico. The restaurants became known not only for their flavorful menu but also for their sports-bar-meets-gourmet-dining vibe, making them a popular choice for families, young professionals, and nightlife enthusiasts.
Established Year: 2009
Founders: A team of culinary and hospitality entrepreneurs passionate about casual dining innovation.
Franchise Launch: Early 2010s, expanding throughout Florida and select U.S. markets.
Franchise Units (Current): Estimated 6–7 active units (6 in Florida + 1 Puerto Rico), with franchising activity slowed in recent years.
Ownership: Privately held hospitality group.
Industry Category: Fast-Casual Dining / Restaurant & Bar.
Market Presence: Strong in Florida with brand recognition across the Southeast U.S. and select Caribbean markets.
B&B Burger & Beer’s brand journey is a story of combining quality comfort food with social dining experiences. The restaurant gained attention for its signature 10-pound “Motherburger” challenge, which became a local legend, along with live music nights, sports screenings, and craft beer promotions.
Today, the franchise is positioned as an ideal investment in the fast-casual dining sector, targeting the growing demand for premium burgers, casual nightlife, and craft beer culture in the USA.
Pre-Launch Support:
Site selection assistance and lease negotiations.
Restaurant design and layout planning.
Assistance with permits, licenses, and vendor selection.
Training Programs:
Initial Training: Comprehensive 3–4 week program covering operations, food preparation, craft beer handling, and customer service.
Management Training: Guidance on staff recruitment, team management, and leadership.
On-Site Opening Training: Corporate team on-site during the launch to ensure smooth opening.
Operational Support:
Proprietary operations manual.
Inventory management and supply chain assistance.
Technology systems, including POS and digital ordering.
Marketing Support:
National marketing campaigns and brand strategy.
Social media promotions, loyalty programs, and seasonal campaigns.
Local marketing support with promotional materials and strategies.
Ongoing Support:
Continuous staff training and development.
Regular business reviews and performance support.
Access to new menu innovations and product launches.
The B&B Burger & Beer Franchise is best suited for ambitious entrepreneurs passionate about hospitality, food, and community engagement.
Preferred Investor Profile:
Individuals or groups with prior business or restaurant management experience.
Investors with strong leadership and people-management skills.
Passionate about customer service, dining experiences, and craft beer culture.
Financially capable of meeting the investment requirements.
Preferred location: high-footfall areas such as urban centers, suburban retail spaces, shopping hubs, and entertainment districts.
This franchise is also attractive for multi-unit investors looking to diversify their F&B portfolio.
| Financial Component | Estimated Cost (USD) |
|---|---|
| Minimum Investment Required | $350,000 – $400,000 |
| Total Investment Range | $450,000 – $800,000 |
| Franchise Fee | $40,000 – $50,000 |
| Infrastructure / Build-out | $250,000 – $500,000 |
| Equipment & Kitchen Setup | $75,000 – $120,000 |
| Marketing & Initial Promotions | $25,000 – $50,000 |
| Working Capital | $50,000 – $100,000 |
| Royalty Fees | 5% – 6% of gross sales |
| National Marketing Fund | 2% of gross sales |
| Expected ROI | 18–25% annually |
| Break-Even Time | 18 – 24 months |
| Potential Revenue Streams | Dine-in, takeout, delivery, catering, bar sales, events. |
