2017
7
$98,750
$16,000
$216,900
No
Cookie Dough Bliss & Creamery is revolutionizing the dessert industry by offering a unique and indulgent experience centered around safe-to-eat, gourmet cookie dough. Founded in 2017, this innovative brand has quickly become a favorite among dessert enthusiasts, combining the nostalgic joy of cookie dough with modern culinary creativity. With a diverse menu that includes over 20 flavors of cookie dough, ice cream, and vegan/gluten-free options, Cookie Dough Bliss caters to a wide range of tastes and dietary preferences. The brand's commitment to quality, safety, and customer satisfaction has positioned it as a leader in the dessert franchise sector.
Unique Product Offering: As the first cookie dough franchise in North America, Cookie Dough Bliss offers an exclusive product line that sets it apart from traditional dessert shops.
Proven Business Model: The brand's innovative approach and commitment to quality have led to rapid growth and a loyal customer base, demonstrating a strong market demand.
Scalable Growth Potential: With a compact store footprint and a diverse revenue stream, including in-store sales, online orders, and catering, franchisees have multiple avenues for growth.
Comprehensive Support: Cookie Dough Bliss provides extensive training and ongoing support, ensuring franchisees are well-equipped to succeed.
Established Year: 2017
Founders: Cookie Dough Bliss was founded by a team of passionate pastry chefs who wanted to create a safe-to-eat, gourmet cookie dough experience for dessert lovers. Their vision was to combine nostalgia, quality, and innovation in one unique brand.
Franchise Units: Currently, there are 7 franchise units operating across the USA, with ongoing expansion plans in multiple states.
Company History & Brand Journey: Cookie Dough Bliss started as a local dessert shop in Concord, North Carolina. Its focus on high-quality, safe-to-eat cookie dough, innovative flavors, and a fun, family-friendly atmosphere quickly garnered popularity. The success of the initial stores led to the decision to franchise the concept, bringing the brand to a wider audience across the United States.
Ownership: Cookie Dough Bliss Franchising, LLC owns and operates the brand, overseeing franchise operations, training, and support.
Market Presence in the USA: While initially focused in North Carolina, the brand has steadily expanded to other states, targeting suburban and urban locations with high foot traffic and family-friendly demographics.
Industry Category: Dessert & Frozen Treats; niche in safe-to-eat cookie dough and ice cream dessert market.
Brand Reputation: Known for its innovative product, wide flavor selection (including vegan and gluten-free options), and high-quality ingredients. The brand emphasizes customer experience, safety, and creativity, which has helped it build a loyal and growing customer base.
Cookie Dough Bliss offers a comprehensive support system to ensure franchisees are fully prepared for success, from pre-launch to ongoing operations:
Site Selection & Lease Assistance: Franchise experts help identify optimal locations based on market research, foot traffic, and demographic analysis.
Store Design & Layout: Guidance on designing a store that maximizes customer experience and operational efficiency.
Permits & Licensing: Assistance with obtaining the necessary permits and complying with local health and safety regulations.
Duration: Approximately 25 hours (14 hours classroom + 11 hours on-the-job).
Focus Areas:
Store operations and day-to-day management
Food preparation, portion control, and product safety
Customer service and staff management
Inventory management and ordering systems
Hands-On Experience: Franchisees receive practical training at an existing store to understand real-world operations.
Ongoing Guidance: Support in staffing, scheduling, workflow optimization, and problem-solving.
Standard Operating Procedures (SOPs): Clear manuals and step-by-step guides to ensure consistent quality and efficiency across all franchise units.
Inventory & Supply Management: Assistance with sourcing ingredients, maintaining stock levels, and controlling food costs.
Marketing Collateral: Ready-made templates for print, social media, and in-store promotions.
Local Marketing Strategies: Guidance for community engagement, local events, and promotions to drive foot traffic.
Digital Marketing Support: SEO-friendly website content, social media campaigns, and email marketing strategies.
Promotional Campaigns: Seasonal campaigns, product launches, and special event marketing support.
Menu Updates: Regular introduction of new flavors and limited-time offerings to keep the menu fresh and engaging.
R&D Support: Access to corporate resources for recipe innovation and product testing.
Point-of-Sale (POS) System: Assistance with installation, setup, and training for smooth store operations.
Online Ordering Platforms: Guidance to integrate online ordering and delivery services for additional revenue streams.
Field Visits & Audits: Regular visits from franchise support staff to ensure operational standards are maintained.
Continuous Training: Updated training sessions on new products, marketing strategies, and operational improvements.
Franchisee Network: Access to a community of franchisees for sharing best practices, ideas, and experiences.
Cookie Dough Bliss seeks franchisees who are passionate, driven, and aligned with the brand’s vision of creating joyful dessert experiences. The ideal franchisee profile includes:
Franchisees should have a strong business acumen and the desire to manage and grow a profitable enterprise.
Ability to make data-driven decisions, plan strategically, and manage day-to-day operations effectively.
Genuine love for desserts, particularly innovative cookie dough and ice cream products.
Interest in creating memorable customer experiences and building a loyal community around the brand.
Excellent interpersonal and communication skills.
Commitment to high-quality customer service and fostering a welcoming, fun environment for families and dessert lovers.
Ability to meet the initial investment requirements (total investment ranges from $98,750 – $216,900).
Sufficient working capital to sustain the business during the start-up and early growth phase.
Minimum liquid capital of $50,000 and minimum net worth of $150,000.
Ability to hire, train, and manage a motivated team.
Strong organizational skills to oversee inventory, operations, and marketing initiatives.
Willingness to participate in local events, promotions, and partnerships to build the brand locally.
Interest in creating a positive impact in the neighborhood through an engaging and family-friendly store experience.
Ideally located in high-traffic, family-oriented areas such as shopping centers, malls, or urban/suburban neighborhoods with strong foot traffic.
Open to cities or regions with growing dessert or food-service markets.
The ideal Cookie Dough Bliss franchisee combines passion for desserts, business skills, and community involvement. They should be ready to invest time, energy, and resources to create a thriving dessert destination that brings smiles to customers while generating strong business returns.
Category | Details |
---|---|
Franchise Fee | $16,000 |
Total Investment Required | $98,750 – $216,900 |
Minimum Liquid Capital | $50,000 |
Minimum Net Worth | $150,000 |
Royalty Fee | 6% of gross sales |
Marketing Fee | Not specified (corporate-supported campaigns available) |
Infrastructure / Build-Out Cost | Varies depending on location and store size |
Working Capital | $10,000 – $30,000 |
Break-Even Time | Typically 12 – 24 months depending on location and market conditions |
Revenue Streams | - In-store sales - Online orders - Catering & special events - Seasonal promotions & merchandise |
Notes:
The total investment range covers initial franchise fee, store build-out, equipment, inventory, pre-opening expenses, and working capital.
Revenue growth is supported by Cookie Dough Bliss’s marketing strategies, brand reputation, and diversified menu offerings including vegan and gluten-free options.
ROI depends on location, local demand, operational efficiency, and effective marketing initiatives.