2013
10
$250,000
$40,000
$450,000
No
Eight Turn Crepe is redefining the way Americans experience desserts and casual dining with its premium Japanese-style crepes. Born in the heart of Tokyo and perfected in New York City, Eight Turn Crepe blends artistry, authenticity, and innovation in every bite. Unlike traditional flat crepes, their signature hand-held creations are made from 100% naturally gluten-free rice flour and filled with an array of sweet and savory ingredients, wrapped into a beautiful cone shape.
With its vibrant aesthetic, Instagram-worthy presentation, and focus on high-quality ingredients, Eight Turn Crepe has become a must-visit destination for food lovers, dessert enthusiasts, and influencers across the USA. The brand’s commitment to freshness, creativity, and a unique customer experience has helped it stand out in the booming fast-casual dessert and beverage market — one of the fastest-growing sectors in the food industry.
As an Eight Turn Crepe franchisee, you’re not just joining a dessert brand; you’re becoming part of a movement that celebrates Japanese culture, culinary craftsmanship, and global flavor innovation.
Why Invest in this Franchise?
Eight Turn Crepe offers a fresh, modern, and highly scalable business model designed for the American food service market. With a proven track record of success in New York and expanding across the USA, this franchise provides a strong opportunity for entrepreneurs seeking a unique concept that merges food artistry with profitability.
Key reasons to invest:
Proven Brand Recognition: Established presence in competitive U.S. markets with strong social media appeal and customer loyalty.
Unique Product Offering: Premium gluten-free rice crepes with a balance of sweet, savory, and healthy options — appealing to multiple demographics.
High-Profit Margins: Efficient menu structure, low food waste, and compact store format that keeps overhead costs manageable.
Comprehensive Franchise Support: Full guidance from setup to daily operations, ensuring every franchisee achieves success.
Trending Industry: Capitalize on the $78B U.S. dessert and snack industry with a concept that continues to attract young consumers and families.
Eight Turn Crepe was founded in Tokyo, Japan, and later brought to the United States in 2013, with its first flagship store opening in SoHo, New York City. The brand was created to introduce authentic Japanese crepes to a global audience, blending traditional methods with a modern flair.
Over the years, the company has expanded its footprint across the U.S., known for its vibrant stores and loyal fan base. The brand has become synonymous with quality, creativity, and cultural authenticity. Eight Turn Crepe operates under a strong franchise model, supported by experienced leadership in the food and beverage industry.
Industry Category: Fast-Casual, Dessert & Beverage, Japanese Food Franchise
Current Market Presence: United States (New York, California, Texas, and expanding nationwide)
Franchise Units (Approx.): 10+ and growing
Eight Turn Crepe ensures every franchise partner is equipped with the knowledge and resources needed for success. From pre-launch to daily operations, the brand provides a full suite of support services:
Pre-Launch Support:
Site selection and lease negotiation assistance
Store design, layout, and construction guidance
Equipment sourcing and vendor partnerships
Operational Training:
Intensive hands-on training at a flagship location
Staff recruitment and culinary training for crepe preparation and service standards
Standard Operating Procedures (SOPs) for consistency and quality control
Marketing & Brand Development:
National and local marketing strategies
Grand opening promotional campaigns
Access to social media templates, influencer marketing, and PR collaborations
Ongoing Support:
Continued operational audits and business consultations
Seasonal product innovation and menu updates
Supply chain support and technology integration (POS and online ordering systems)
Franchisees receive dedicated support from an experienced operations team that helps them maintain brand excellence while optimizing profitability.
Eight Turn Crepe is seeking passionate entrepreneurs who share a love for food, culture, and customer experience.
Ideal candidates:
Have prior experience in hospitality, F&B, or retail management (preferred but not required)
Possess strong business acumen and leadership skills
Are passionate about delivering exceptional customer experiences
Have a creative and entrepreneurial mindset
Are willing to be actively involved in daily operations or manage a strong team
Have the financial capability to invest and grow with a fast-expanding brand
The franchise is ideal for individuals, family investors, or multi-unit operators who are looking to bring a trendy, high-demand dessert concept to their local market.
| Category | Estimated Cost (USD) |
|---|---|
| Total Investment Required | $250,000 – $450,000 |
| Minimum Investment | $250,000 |
| Franchise Fee | $40,000 |
| Royalty Fee | 6% of gross sales |
| Marketing Fee | 2% of gross sales |
| Working Capital | $30,000 – $50,000 |
| Build-Out & Equipment Cost | $150,000 – $250,000 |
| Training & Initial Inventory | $10,000 – $20,000 |
| Expected ROI | 15% – 25% annually |
| Break-Even Period | 18 – 24 months |
| Potential Revenue Streams | In-store dining, delivery, catering, events, branded merchandise |
Eight Turn Crepe’s model offers strong unit economics with scalable opportunities for multi-unit expansion.
