Established
2017
Franchise Units
11
Minimum Investment
₹ 1,50,00,000
Franchise Fee
₹ 20,00,000
Total Investment Range
₹ 2,00,00,000
Home Based
No
Description
The Indian casual dining landscape is witnessing a massive cultural shift. While consumers crave the nostalgic, robust flavors of traditional highway dhabas, they simultaneously demand the sophistication, hygiene, and vibrant ambiance of a modern restro-bar. Enter Angrezi Dhaba—a unique culinary brand that bridges this gap by blending authentic Indian flavors with a contemporary international twist.
Angrezi Dhaba has carved out a distinct market position as a premier fusion-themed casual dining restaurant and lounge. The concept is built around "Indian Soul with a Global Mindset," serving up mouth-watering dhaba classics alongside innovative fusion dishes that capture the imagination of millennials, families, and working professionals alike.
What sets Angrezi Dhaba apart is its carefully crafted vibe. The interiors boast Instagram-worthy, quirky aesthetics, complete with bright truck art, rustic yet comfortable seating, and witty slogan-filled walls that immediately make guests feel welcome. Coupled with an energetic bar lounge experience, the brand offers a high-yielding business ecosystem. Positioned squarely in the affordable-premium segment, it delivers massive volumes and strong customer retention across tier-1 and tier-2 Indian cities, making it one of the most lucrative F&B franchise investments in the market today.
Background
Established Year: Founded in 2017.
Industry Category: Food & Beverage / Casual Dining Restaurant & Bar Lounge.
Founders & Core Leadership: Established by passionate partners and F&B visionaries, including Arun Tankelur, Vaibhav Wagh, Yatin Wacklor, and Ninad Sadvilkar.
Brand Journey & History: Originating from the bustling food scene of Mumbai, Angrezi Dhaba began with a vision to redefine the traditional dhaba layout into an upbeat city hangout. Recognizing a strong consumer pull, the brand quickly scaled across key micro-markets in Maharashtra (including prominent hubs like Bandra, Andheri, and Pune). Following a highly resilient post-pandemic strategy, the brand shifted to an asset-light franchise model to facilitate rapid PAN-India expansion.
Active Units: The brand currently operates an expanding network of 11 to 15 active outlets across prime locations in India, with aggressive expansion plans underway for North, South, and West India.
Support Training
Pre-Launch Support
Site Selection & Analytics: Complete assistance in identifying and evaluating high-footfall commercial locations, main roads, or market complexes.
Turnkey Interior Design: Layout planning, structural 3D modeling, and interior execution guidelines to bring the signature quirky dhaba aesthetics to life.
Licensing Assistance: Guidance in securing necessary municipal, fire, FSSAI, and liquor licenses.
Operational Support
SOP & Manual Deployment: Detailed operational manuals covering every aspect from kitchen prep, food safety, inventory management, to guest relations.
Staff Recruitment & Onboarding: The brand actively recruits and hires skilled chefs, bartenders, and floor management teams, relieving the franchise owner of recruitment worries.
Supply Chain Integration: Tied-up vendor networks for uniform distribution of raw materials and secret spice blends to maintain identical taste profiles across all cities.
Marketing & Academic Support
Grand Launch Planning: Curated pre-opening marketing campaigns, influencer trial runs, and local media coverage.
Ongoing Digital Marketing: Continuous social media management, targeted hyper-local ads, and direct tie-ups with online delivery aggregators like Zomato and Swiggy.
Continuous Training: Periodic culinary refreshers and customer service workshops for the staff to adapt to seasonal menu changes.
Ideal Candidate
Angrezi Dhaba is looking for long-term strategic partners who share their passion for hospitality and business excellence. The ideal franchisee profile includes:
Financial Capability: Investors or business groups with a clean credit history and the financial strength to deploy capital between ₹1 Crore to ₹2 Crores.
Entrepreneurial Mindset: While F&B experience is a bonus, it is not mandatory. The partner must, however, possess a strong business acumen, leadership skills, and the drive to manage high-level business performance.
Passion for Hospitality: An appreciation for great food, customer-centric hospitality, and a desire to build the absolute best hangout destination in their local community.
Location Access: Preference is given to individuals who own or can lease premium commercial properties spanning 2,500 to 3,500 sq. ft. on prime main roads, upscale market areas, or high-street retail zones with ample parking space.
Financial Detail
| Financial Parameter | Details & Estimated Costs |
| Total Investment Required | ₹1.5 Crore to ₹2 Crore (Approx. dependent on city/area) |
| Minimum Initial Capital | ₹1 Crore |
| Franchise Fee | ₹20 Lakhs |
| Interior & Infrastructure Cost | Variable (Estimated at ~₹1,800 per sq. ft.) |
| Kitchen & Bar Equipment Cost | ₹25 Lakhs |
| Initial Raw Material & Stock | ₹8 Lakhs to ₹10 Lakhs |
| Licenses Cost | ₹20 Lakhs (Excluding city-specific liquor license) |
| Initial Marketing & Launch Budget | ₹6 Lakhs to ₹8 Lakhs |
| Monthly Working Capital | ₹8 Lakhs |
| Royalty Fees | 7% to 10% on Net Monthly Sales |
| Expected ROI (Return on Investment) | Up to 30% - 60% |
| Likely Break-even Time | 1 to 2 Years (12-24 months) |