Pizza 73 Franchise Cost, Fees, Opportunities

CAN
Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities
Pizza 73 Franchise Cost, Fees, Opportunities
Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities Pizza 73 Franchise Cost, Fees, Opportunities

Established

1985

Franchise Units

13

dollar

Minimum Investment

$350,000

dollar

Franchise Fee

$30,000

dollar

Total Investment Range

$450,000

Home Based

No

Description

When you think of pizza in Western Canada, one number immediately comes to mind: 73. For decades, Pizza 73 has been more than just a quick-service restaurant; it has been a cornerstone of the community across Alberta, Saskatchewan, and British Columbia. Known for its iconic "73" phone number and the famous "Better Meal, Better Deal" promise, this brand has mastered the art of balancing high-quality ingredients with unbeatable value.

What sets Pizza 73 apart in a crowded market is its localized focus. While many chains try to appeal to everyone globally, Pizza 73 was built by Western Canadians for Western Canadians. This deep regional connection, combined with a robust technological backbone for delivery and ordering, has secured its spot as a market leader. Investing in a Pizza 73 franchise isn’t just about selling pizza; it’s about stepping into a well-oiled machine with a reputation that precedes itself in every neighborhood it enters.


Background

  • Established Year: 1985

  • Founders: Guy Goodwin and David Tougas

  • Headquarters: Edmonton, Alberta

  • Ownership: Pizza Pizza Royalty Corp. (Acquired in 2007)

  • Active Units : 13

  • Industry Category: Quick Service Restaurant (QSR) / Pizza & Delivery

  • Market Presence: Primarily Alberta, with a strong footprint in Saskatchewan, British Columbia, and recent expansion into Northern Canada.

The brand journey began in Edmonton with a simple goal: to provide a better deal without sacrificing the meal. This philosophy fueled rapid growth, leading to a network that now processes millions of orders annually. Under the umbrella of Pizza Pizza Royalty Corp., Pizza 73 has maintained its distinct Western identity while utilizing national resources to stay competitive against global giants.


Support Training

Pre-Launch Support

  • Site Selection: Expert assistance in analyzing demographics, traffic patterns, and local competition to find the "sweet spot" for a new store.

  • Construction & Design: Standardized store layouts designed for maximum kitchen efficiency and brand consistency.

Operational & Academic Training

  • Initial Training Program: A rigorous 4–6 week program covering everything from dough preparation and inventory management to staff scheduling and customer service.

  • Management Coaching: Training for the franchisee on how to read P&L statements, manage labor costs, and optimize the supply chain.

Ongoing & Marketing Support

  • Centralized Call Center: Unlike many franchises, Pizza 73 manages a centralized ordering system, allowing franchisees to focus on food quality and delivery rather than answering phones.

  • National & Local Marketing: Inclusion in high-impact TV, digital, and social media campaigns, along with templates for local community sponsorships.

  • Field Support: Regular visits from District Managers to help troubleshoot operational bottlenecks and ensure brand standards are met.


Financial Detail

Financial CategoryDetails / Estimated Costs
Total Investment Required$350,000 – $450,000
Minimum Liquid Capital$100,000 – $150,000
Initial Franchise Fee$30,000
Royalty Fee9% of Gross Sales
Advertising & Marketing Levy6% of Gross Sales
Infrastructure CostVaries (Includes Equipment, Signage & Leaseholds)
Working Capital$20,000 – $40,000
Expected Break-even Period24 – 36 Months
Active Franchise Units13
Potential Revenue StreamsTake-out, Delivery, School Lunch, and Corporate Catering



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