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Home > Franchise For Sale > Frozen Yogurt & Ice Cream Franchise > Gofer Ice Cream Opportunity

Gofer Ice Cream Opportunity

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USA & CAN

Established

2003

Franchise Units

10

dollar

Minimum Investment

$180,000

dollar

Franchise Fee

$30,000

dollar

Total Investment Range

$350,000

Home Based

No

Description

Gofer Ice Cream has become a beloved name in America’s frozen dessert scene, recognized for its classic yet modern approach to serving happiness one scoop at a time. Founded with a passion for high-quality ice cream, handcrafted flavors, and exceptional customer service, Gofer Ice Cream blends nostalgia with innovation—making it a favorite destination for families, friends, and dessert enthusiasts of all ages.

At Gofer, the philosophy is simple: “You dream it, we scoop it.” From creamy ice cream and frozen yogurt to refreshing smoothies and sundaes, every treat is made with premium ingredients and served in a warm, community-driven atmosphere. The brand has built its reputation on consistency, freshness, and fun—delivering not just ice cream, but memorable experiences.

With a streamlined business model, a strong brand identity, and a loyal customer base, Gofer Ice Cream offers entrepreneurs a chance to join a growing franchise system in one of the most enjoyable and profitable sectors of the food industry.

Why Invest in the Gofer Ice Cream Franchise?

Investing in a Gofer Ice Cream franchise means stepping into an established, feel-good business with a proven formula for profitability. The ice cream industry continues to thrive, generating billions annually in the U.S., with steady year-over-year growth driven by consumers seeking affordable indulgence and locally rooted experiences.

Gofer Ice Cream offers franchisees a scalable, low-risk opportunity with:

  • Proven operational systems that simplify day-to-day management.

  • Diverse menu options that attract customers year-round.

  • High-margin products with manageable food and labor costs.

  • Strong brand appeal built on decades of customer trust.

  • Community connection through local events and school partnerships that keep the brand visible and loved.


Background

Gofer Ice Cream was founded in 2003 in Greenwich, Connecticut, by Jason Street, a passionate entrepreneur with a vision to revive the classic neighborhood ice cream experience with a modern twist. The brand was built on the idea that great ice cream should be fun, fresh, and a gathering point for families and friends within the community.

Starting as a single scoop shop, Gofer quickly became a local favorite thanks to its premium-quality ice cream, friendly service, and nostalgic, welcoming atmosphere. Over time, the concept grew beyond just serving ice cream—it became a place for smiles, celebrations, and shared memories.

Encouraged by its local success and strong customer loyalty, Gofer Ice Cream began franchising to help other entrepreneurs bring the same neighborhood-friendly experience to their own communities. Today, Gofer Ice Cream operates 10+ locations across Connecticut, New York, and neighboring states, with new units in development.

The brand has carved out a distinct position in the frozen dessert and quick-service restaurant (QSR) industry, combining handcrafted ice cream, frozen yogurt, shakes, smoothies, and sundaes under one roof. Gofer’s focus on quality ingredients, operational simplicity, and strong local engagement has helped it stand out in a crowded marketplace.

Gofer Ice Cream remains privately owned and operated, with an experienced leadership team guiding its franchise expansion across the U.S. The company’s growth strategy emphasizes steady, sustainable scaling—prioritizing franchise partners who share its values of community connection, consistency, and exceptional guest experience.


Support Training

Gofer Ice Cream provides comprehensive support to every franchise owner, ensuring they are fully prepared for success before, during, and after launch.

Pre-Launch Support

  • Site Selection Assistance: The Gofer team helps identify prime retail locations with high traffic and family demographics.

  • Store Design & Build-Out Guidance: From layout planning to equipment setup, Gofer ensures your shop captures the brand’s friendly, inviting aesthetic.

  • Vendor Coordination: Access to approved suppliers for ingredients, packaging, and equipment at competitive rates.

Initial Training Program
Franchisees and their key team members undergo an immersive training program at corporate headquarters and in-store. Training covers:

  • Store operations and inventory control

  • Customer service standards

  • Product preparation and menu management

  • POS systems and accounting procedures

  • Local marketing and promotional strategies

Ongoing Operational Support
After opening, Gofer continues to provide:

  • Field support visits and performance reviews.

  • Marketing campaigns for seasonal promotions, holidays, and community outreach.

  • Operational updates and new product launches.

  • Continuous education through webinars, newsletters, and franchisee meetings.

This strong support system helps franchisees focus on growth and customer satisfaction rather than operational guesswork.


Ideal Candidate

Gofer Ice Cream is seeking enthusiastic entrepreneurs who share its passion for quality, community, and customer happiness. The ideal Gofer franchisee is someone who values local connections and wants to build a business that brings joy to families while creating long-term financial stability.

Ideal candidates include:

  • Entrepreneurs with a background in food service, retail, or hospitality.

  • First-time business owners seeking a proven, easy-to-manage franchise system.

  • Multi-unit investors interested in adding a dessert brand to their portfolio.

  • Community-focused individuals who enjoy engaging with local customers and events.

Key Qualities:

  • Strong leadership and customer service skills.

  • Commitment to upholding brand standards.

  • Financial capability to meet investment requirements.

  • Desire to grow within an established, supportive franchise network.

Preferred territories include suburban and family-oriented markets, shopping plazas, and high-footfall neighborhoods near schools, parks, and entertainment zones.


Financial Detail

Investment CategoryEstimated Cost (USD)
Initial Franchise Fee$30,000 – $35,000
Total Initial Investment$180,000 – $350,000
Minimum Liquid Capital Required$100,000
Royalty Fee6% of gross sales
Marketing/Advertising Fee2% of gross sales
Working Capital$20,000 – $40,000
Store Size800 – 1,200 sq. ft.
Expected ROI20% – 30% annually
Break-Even Point12 – 24 months (approx.)
Franchise Units (Current)10+ and expanding


Revenue Streams Include:

  • In-store ice cream and dessert sales

  • Take-home pints and party packs

  • Catering for birthdays, events, and school programs

  • Seasonal and limited-edition product launches

Gofer Ice Cream’s lean model and low operating costs make it a lucrative choice for investors seeking consistent returns with minimal overhead.


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Gofer Ice Cream Opportunity

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