This is our international website

Change to indiaIndia

Pizza 9 Franchise Cost & Fees Opportunities

USA

Established

2008

Franchise Units

14

dollar

Minimum Investment

$250,000

dollar

Franchise Fee

$25,000

dollar

Total Investment Range

$450,000

Home Based

No

Description

The Pizza 9 franchise represents a modern, fast-casual pizza concept built around speed, flavor consistency, and strong neighborhood appeal. Known for its customizable pizzas, quick-service model, and value-driven menu, Pizza 9 has carved out a competitive position in the U.S. pizza franchise market by combining traditional recipes with operational simplicity.

Pizza 9 appeals to today’s on-the-go consumers who want freshly prepared pizza without long wait times or premium pricing. The brand’s streamlined kitchen design, limited SKU approach, and efficient staffing model allow franchisees to operate with lower overhead compared to traditional full-service pizzerias. This makes Pizza 9 particularly attractive in high-traffic urban, suburban, and college-area locations.

From dine-in and takeout to delivery and third-party platforms, Pizza 9 is structured to meet evolving consumer habits while maintaining a consistent brand experience. With pizza remaining one of the most resilient and recession-resistant food categories in the U.S., Pizza 9 offers entrepreneurs a chance to enter a proven segment with strong everyday demand.

Why Invest in the Pizza 9 Franchise?

  • Evergreen Demand Category – Pizza is one of the most consumed food items in the U.S., with repeat customers and strong family appeal.

  • Simple & Efficient Operations – Streamlined menu and standardized processes reduce complexity and staffing challenges.

  • Scalable Business Model – Ideal for single-unit owners as well as multi-unit franchise operators.

  • Strong Takeout & Delivery Focus – Designed for off-premise dining, boosting sales potential beyond dine-in traffic.

  • Brand Consistency – Proven recipes, portion controls, and operational systems ensure quality across locations.

  • Lower Operational Overhead – Compared to full-service restaurants, Pizza 9 benefits from faster service times and reduced labor costs.


Background

  • Established Year: 2008

  • Industry Category: Quick Service Restaurant (QSR) / Pizza Franchise

  • Founders: Entrepreneur-led founding team with restaurant and foodservice experience

  • Franchise Active Units: 14

  • Ownership Structure: Privately held franchise system

Pizza 9 began with a clear mission: to offer high-quality, customizable pizza with fast service and consistent taste. Over the years, the brand refined its operating model to support franchise growth, focusing on unit economics, supply-chain efficiency, and strong brand standards.


Support Training

Pizza 9 provides comprehensive, end-to-end franchise support designed to help owners launch and scale with confidence:

Pre-Launch Support

  • Site selection guidance and demographic analysis

  • Store layout, kitchen design, and equipment specifications

  • Vendor and supply-chain setup

  • Assistance with permits, licensing, and pre-opening checklist

Training Program

  • Initial classroom and hands-on operational training

  • Food preparation, quality control, and safety standards

  • POS systems, inventory management, and cost controls

  • Customer service and team leadership training

Marketing & Brand Support

  • Grand opening marketing strategy

  • Local store marketing playbooks

  • Digital marketing support (online ordering, delivery platforms)

  • Ongoing brand promotions and seasonal campaigns

Ongoing Operational Support

  • Dedicated franchise business consultants

  • Performance benchmarking and sales analysis

  • Continuous process improvements and menu updates

  • Refresher training and operational audits


Ideal Candidate

Pizza 9 is best suited for entrepreneurs who are hands-on, operations-focused, and committed to delivering consistent customer experiences.

Ideal candidates include:

  • First-time business owners with strong execution skills

  • Multi-unit restaurant operators seeking a scalable pizza concept

  • Investors with foodservice, retail, or hospitality backgrounds

  • Owner-operators willing to manage daily operations

Key Traits:

  • Strong people management and leadership abilities

  • Passion for food quality and customer service

  • Financial discipline and local market knowledge

  • Ability to follow proven systems and brand standards

Location Preference:

  • Urban and suburban neighborhoods

  • College towns and family-centric communities

  • High-traffic areas with strong delivery demand


Financial Detail

Financial ComponentEstimated Amount (USD)
Total Investment Required$250,000 – $450,000
Minimum Investment Required~$250,000
Franchise Fee$25,000 – $35,000
Build-Out & Infrastructure Cost$120,000 – $200,000
Equipment & Fixtures$60,000 – $90,000
Initial Inventory$10,000 – $15,000
Marketing / Grand Opening Budget$10,000 – $20,000
Working Capital (3–6 Months)$25,000 – $50,000
Royalty Fee5% – 6% of Gross Sales
Marketing / Ad Fund Fee1% – 2% of Gross Sales
Estimated Break-Even Period18 – 30 Months
Expected ROICompetitive within QSR Pizza Segment
Primary Revenue StreamsDine-in, Takeout, Delivery, Catering

Figures are estimates and may vary based on location, market conditions, store size, and local build-out costs.



This site is protected by Google reCAPTCHA