Established
2016
Franchise Units
1
Minimum Investment
$250,000
Franchise Fee
$35,000
Total Investment Range
$450,000
Home Based
No
Description
Poke Burri is a bold, fast-casual restaurant concept that blends traditional Hawaiian poke with global flavors, creative presentations, and a youthful, urban vibe. Known for its customizable poke bowls, poke burritos, and innovative menu offerings, Poke Burri has built a strong reputation among millennial and Gen Z consumers who value freshness, flavor variety, and Instagram-worthy food experiences.
Positioned at the intersection of health-conscious dining and modern street food culture, Poke Burri stands out in the competitive fast-casual segment by offering a menu that is both indulgent and nutritious. Guests can build their own bowls with sushi-grade proteins, fresh vegetables, signature sauces, and premium toppings, making the brand highly adaptable to local tastes and dietary trends.
With its contemporary branding, efficient service model, and growing recognition across urban U.S. markets, Poke Burri presents an attractive franchise opportunity for entrepreneurs looking to enter the booming poke and fast-casual restaurant industry with a differentiated concept.
Why Invest in This Franchise?
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Operates in the fast-growing healthy fast-casual dining segment
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Strong brand identity with high social media appeal
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Customizable menu that attracts repeat customers
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Scalable business model suitable for urban, suburban, and mixed-use locations
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Streamlined operations designed for dine-in, takeout, and delivery
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Appeals to a broad demographic including students, professionals, and families
Background
Established Year: 2016
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Founders: Established by entrepreneurs passionate about merging Hawaiian poke with global culinary influences
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Brand Journey: Poke Burri began as a single location in Atlanta, Georgia, quickly gaining attention for its creative approach to poke and modern restaurant aesthetic. The brand expanded through company-owned and franchised locations as demand for poke-style dining surged across the U.S.
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Ownership: Privately held restaurant brand
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Franchise Active Units (USA): 1
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Industry Category: Fast-Casual Restaurants / Healthy Dining / Poke Restaurants
Support Training
Poke Burri offers comprehensive franchise support to ensure consistency, quality, and long-term success across all locations.
Pre-Launch Support
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Site selection guidance and market evaluation
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Store layout and design specifications
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Assistance with equipment sourcing and vendor relationships
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Pre-opening marketing and launch strategy
Training & Operations
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Hands-on training covering food preparation, safety, and quality control
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Standard operating procedures for daily restaurant management
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Inventory management and cost control systems
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Staff hiring, onboarding, and scheduling guidance
Marketing & Brand Support
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National and local marketing frameworks
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Digital marketing guidance, social media strategies, and promotional campaigns
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Branded materials and in-store marketing assets
Ongoing Support
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Continuous operational support and performance monitoring
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Menu updates and product innovation
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Ongoing training refreshers and franchisee collaboration
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Access to corporate leadership and franchise support teams
Ideal Candidate
Poke Burri is best suited for motivated entrepreneurs who are passionate about food, hospitality, and modern restaurant concepts.
Ideal candidates typically have:
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Experience in food service, retail, or multi-unit operations (preferred but not mandatory)
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Strong leadership and team management skills
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A customer-first mindset with attention to quality and consistency
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Adequate financial capability to invest and scale
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Interest in owning one or multiple locations
Location Preference
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Urban centers, college towns, lifestyle centers, and high-footfall areas
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Mixed-use developments and delivery-friendly trade areas
Financial Detail
All figures are approximate and may vary by location and market conditions.
| Financial Component | Estimated Range (USD) |
|---|---|
| Total Investment Required | $250,000 – $450,000 |
| Minimum Investment | Approx. $250,000 |
| Franchise Fee | $35,000 – $40,000 |
| Infrastructure & Build-Out | $120,000 – $220,000 |
| Equipment & Fixtures | $60,000 – $100,000 |
| Initial Marketing Budget | $10,000 – $20,000 |
| Working Capital | $30,000 – $50,000 |
| Royalty Fee | ~6% of gross sales |
| Marketing Fee | ~2% of gross sales |
| Expected ROI | 20% – 30% annually (location dependent) |
| Break-Even Time | 18 – 30 months |