Southern Steer Butcher Franchise Opportunity

USA
Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity
Southern Steer Butcher Franchise Opportunity
Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity Southern Steer Butcher Franchise Opportunity

Established

2013

Franchise Units

6

dollar

Minimum Investment

$428,706

dollar

Franchise Fee

$59,500

dollar

Total Investment Range

$722,706

Home Based

No

Description

More Than a Butcher Shop — A Community Experience

Southern Steer Butcher is a modern, community-driven butcher shop delivering premium, ethically sourced meats with a hospitality-focused retail experience. Founded in 2013 in Clearwater, Florida, Southern Steer blends the craftsmanship of traditional butchery with a warm, small-town feel — creating a retail experience that big-box stores simply can’t replicate.

We offer a carefully curated selection of:

  • High-quality, responsibly sourced cuts

  • World-famous marinated meats

  • Homemade sides and specialty groceries

  • Craft beer and wine selections

But what truly sets Southern Steer apart is our emotional connection with customers. Guests return for more than just the food — they come back for personalized service, educational insights, and community engagement that builds loyalty and trust.

As a Southern Steer franchise owner, you become a local expert and trusted resource. You'll foster meaningful relationships, support your neighborhood through charitable outreach, and offer a service that grocery stores simply can’t match. Our franchise model is built for long-term customer retention, requiring minimal staff, manageable hours, and exceptional corporate training and support.

Southern Steer is not just a business—it’s a pillar of the community, and a powerful opportunity for those who want to blend entrepreneurship with purpose.


Background

Year Business Started: 2013

Year Started Franchising: 2020

Franchise Units Open: 6

Company Units Open: 1


States Registered In Non-Registration States, IN, MI, RI & WI


Pending Registration in CA, HI, IL, MD, MN, NY, ND, SD, VA & WA

Available in Canada/Internationally: No


Support Training

Site Selection Assistance: Yes

Lease Negotiation Assistance: Yes
Recruiting Assistance: Yes

Training:

4 Weeks of On-Site Training

  • 2 weeks in the Zors territory and 2 weeks on-site at the zees territory
  • Roles & responsibilities
  • Sales training
  • Opening & closing prep work
  • Customer service interactions & protocols
  • Day-to-day management tasks & protocols
  • Ordering & receiving inventory


On-Going Support

  • Online & Phone Support 7 Days a Week by the Franchisor!
  • Quarterly Audits & Check-Ins in Person at Franchisees Territory
  • Recipe & Cooking Instructions Portal
  • Quarterly & Monthly P&L Reviews
  • Intranet: The Farm

Marketing Strategies

  • Continuous Marketing Support with a 30-60-90 Day Launch Playbook 
  • Rewards Program
  • SEO/PPC Digital
  • Local Radio/TV
  • Direct Mail
  • Grass Roots 


Ideal Candidate

Function & Daily Tasks of the Owner-Operator:

Owner acts as full-time employee. Owner responsibilities include:

  • Inventory Management
  • Scheduling
  • Staff Productivity
  • Customer Service
  • Delivery & Invoice Reconciliation
  • Training
  • Recruiting
  • Financial Assessments


Function & Daily Tasks of the Semi-Absentee Owner:

Executive owner responsibilities include:

  • Marketing
  • Assessment of Sales & Labor Reporting
  • Driving Territory Expansion


General Manager/Assistant Manager responsibilities include:

  • Inventory Management
  • Financial Assessments
  • Scheduling
  • Staff Productivity
  • Customer Service
  • Delivery & Invoice Reconciliation
  • Training
  • Recruiting


Ideal Candidate

  • Executive Level Food Service Operators / Enthusiasts
  • Vision Driven
  • Strong Relationship Skills
  • Management Experience
  • Strong Community Ties
  • Desire to Scale



Financial Detail

Investment Range: $428,706-$722,706

Cash Investment: $150,000
Required Net Worth: $500,000

Required Liquid Capital: $150,000


Franchise Fee: 1 Unit: $59,500 2 Units: $109,000 3 Units: $151,000 4 Units: $193,000 

See 2 Min. Drill for more


Royalty: 6%/5%/4%
Brand Fund: 1% of weekly Gross Revenues 

Item 19: Yes

Average Number of Employees:

Owner/Operator

  • 2-4 Part-Time Employees
  • 1 Full-Time Employee


Executive

  • 3-5 Part-Time Employees
  • 1 Full-Time General Manager
  • 1 Full-Time Assistant Manager

Visa Candidates: No
Semi Absentee Ownership: Yes
Home-Based: No
Business Model: B2C

Master Franchise Opportunities: No
Veteran Discount: Yes, 15%

Item 19 Earnings Claims:


Gross Profit for Sarasota Franchisee Location: $744,617.57


Adjusted Net Income Before Owners Compensation for Sarasota Franchisee Location: $244,064.19


Adjusted Net Profit Margin for Sarasota Franchisee Location: 15%


Gross Profit Affiliate Location (Executive model): $1,001,981.23


Adjusted Net Income Before Owners Compensation for Affiliate Location: $237,558.92


Adjusted Net Profit Margin for Affiliate Location: 10.93%



This site is protected by Google reCAPTCHA