Established
1958
Franchise Units
300
Minimum Investment
$500,000
Franchise Fee
$35,000
Total Investment Range
$1,000,000
Home Based
No
Description
Founded on the belief that fast food can be both fresh and flavorful, TacoTime has built a strong reputation in the U.S. quick-service Mexican food segment. Unlike traditional fast-food taco chains, TacoTime emphasizes real ingredients, in-house preparation, and bold, made-to-order flavors that appeal to today’s quality-conscious consumers.
With decades of operational experience and a loyal following, TacoTime has established itself as a trusted brand across multiple U.S. markets. The menu features Mexican-inspired favorites such as tacos, burritos, crisp meat burritos, and signature sauces, all prepared with fresh produce and proprietary recipes that differentiate the brand from competitors.
For entrepreneurs seeking a proven entry into the fast-casual or QSR space, TacoTime presents a compelling franchise opportunity. The concept combines strong brand equity, streamlined operations, and scalable systems designed to perform well in diverse U.S. markets.
Why Invest in This Franchise?
Investing in a TacoTime franchise means partnering with a brand that balances consistency, freshness, and operational efficiency.
Key reasons to invest include:
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Long-established brand with decades of operating history
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Fresh-food positioning aligned with modern consumer preferences
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Efficient restaurant design and simplified kitchen operations
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Broad customer appeal across families, professionals, and younger demographics
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Flexible footprint suitable for inline, end-cap, and freestanding locations
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Structured franchise support system focused on long-term growth
Background
Established Year: 1958
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Founder: Ron Fraedrick
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Industry Category: Quick-Service Restaurant (Mexican / Tex-Mex Inspired)
TacoTime began as a single restaurant concept focused on delivering fresh, high-quality Mexican-inspired food in a fast-service format. Over the years, the brand expanded steadily while refining its menu, operational systems, and franchising framework.
Today, TacoTime operates 300+ of active franchise locations across the United States. The brand’s long-term success is rooted in its ability to adapt to changing consumer trends while maintaining consistency, food quality, and operational discipline.
Support Training
TacoTime offers a comprehensive franchise support structure to help owners succeed from day one.
Pre-Launch Support
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Assistance with site selection and market analysis
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Restaurant layout guidance and design standards
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Equipment specifications and vendor coordination
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Support with permits, licensing, and opening timelines
Training Programs
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Initial training covering operations, food preparation, staffing, and service standards
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Hands-on instruction for kitchen systems and POS technology
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Management and leadership development
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Food safety, quality assurance, and compliance training
Ongoing Operational Support
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Dedicated franchise business consultants
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Detailed operations manuals and system guidelines
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Performance reviews and continuous improvement support
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Regular system updates and best-practice sharing
Marketing & Brand Support
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National and regional marketing initiatives
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Brand-approved promotional materials
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Local store marketing strategies and digital guidance
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Seasonal campaigns and new product launches
Ideal Candidate
The ideal TacoTime franchisee is a driven entrepreneur who values structure, consistency, and customer satisfaction.
Best-suited candidates typically have:
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Experience in food service, hospitality, or retail (preferred but not mandatory)
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Strong leadership and team management skills
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Hands-on or semi-absentee ownership approach
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Commitment to brand standards and operational excellence
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Financial readiness to meet investment requirements
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Interest in single-unit or multi-unit development
TacoTime locations perform well in suburban areas, urban corridors, college towns, and high-traffic commercial zones across the U.S.
Financial Detail
Figures are estimates and may vary by location and market conditions.
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Total Investment Required: USD 500,000 – USD 1,000,000
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Minimum Liquid Capital: USD 200,000+
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Initial Franchise Fee: USD 35,000 – USD 45,000
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Franchise Units Available: Single-unit and multi-unit opportunities
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Infrastructure & Build-Out Cost: USD 250,000 – USD 450,000
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Equipment & Signage: USD 150,000 – USD 250,000
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Initial Marketing Budget: USD 10,000 – USD 25,000
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Working Capital: USD 50,000 – USD 100,000
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Royalty Fees: Approximately 5% – 6% of gross sales
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Marketing Fund Contribution: Around 2% – 3% of gross sales
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Expected ROI: Competitive returns with efficient operations
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Break-Even Period: Estimated 24 – 36 months
