Established
2018
Franchise Units
25
Minimum Investment
$250,000
Franchise Fee
$35,000
Total Investment Range
$450,000
Home Based
No
Description
Taystee’s Burgers is a modern fast-casual burger concept built around one simple promise: bold flavors, premium ingredients, and crave-worthy burgers that keep customers coming back. Positioned at the intersection of quality and affordability, the brand delivers a menu that appeals to today’s value-conscious yet taste-driven American consumer.
Unlike traditional fast-food chains that rely heavily on frozen products and limited customization, Taystee’s Burgers focuses on freshly prepared patties, signature sauces, and a streamlined menu that balances speed with quality. The brand’s contemporary store design, efficient kitchen layout, and digital-friendly ordering experience make it especially attractive in urban neighborhoods, college towns, and high-traffic suburban markets across the United States.
With burgers remaining one of the most resilient and high-demand food categories in the U.S. restaurant industry, Taystee’s Burgers stands out by offering
Why Invest in This Franchise?
Investing in the Taystee’s Burgers franchise means entering a proven and evergreen segment of the food industry with a concept built for efficiency and expansion.
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Burgers continue to dominate the U.S. fast-casual and quick-service market year after year
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Strong brand identity focused on taste, freshness, and customer experience
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Simplified operations that reduce waste, labor complexity, and training time
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Flexible store formats suitable for inline locations, end caps, and urban footprints
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High repeat customer potential driven by signature flavors and value pricing
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Marketing strategies designed for digital platforms and local store visibility
Background
Established Year: 2018
Founders: Taystee’s Burgers was founded by a group of food entrepreneurs with backgrounds in restaurant operations, brand development, and supply chain management. Their goal was to create a burger brand that delivered premium taste without premium pricing.
Brand Journey & Company History:
The brand began as a single flagship location, quickly gaining traction for its bold menu and efficient service model. Early success led to expansion across multiple U.S. markets, with the company refining its systems, recipes, and brand standards before launching its franchise program.
Franchise Active Units: 25+ operating locations
Ownership & Market Presence:
Taystee’s Burgers operates under a centralized ownership structure with dedicated teams overseeing franchising, operations, marketing, and supply partnerships. The brand has established a growing footprint across key U.S. regions, with continued focus on strategic market penetration.
Industry Category:
Fast-Casual Restaurant / Quick-Service Burger Franchise
Support Training
Taystee’s Burgers offers a comprehensive, hands-on support system designed to guide franchisees from initial onboarding through long-term operations.
Pre-Launch Support
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Site selection guidance and location evaluation
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Store layout planning and kitchen workflow design
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Vendor and supply chain coordination
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Assistance with permits, licenses, and compliance
Training Program
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In-depth operational training for owners and managers
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Food preparation, quality control, and safety standards
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POS systems and inventory management
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Staff hiring, onboarding, and performance management
Marketing & Branding Support
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Grand opening marketing strategy
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Digital marketing playbooks and local advertising templates
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Social media and community engagement guidance
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Ongoing promotional campaigns and seasonal menu launches
Ongoing Operational Support
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Regular performance reviews and operational audits
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Continuous menu innovation and product updates
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Dedicated franchise support team
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Access to best practices and system improvements
Ideal Candidate
The ideal Taystee’s Burgers franchisee is a motivated entrepreneur or investor who values structure, brand consistency, and customer experience.
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Passion for the food and hospitality industry
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Strong people-management and leadership skills
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Business or multi-unit management experience preferred but not required
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Ability to follow proven systems and brand standards
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Sufficient financial capability to invest and sustain operations during ramp-up
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Interest in operating within high-traffic U.S. markets such as urban centers, suburbs, and college areas
This opportunity is well-suited for both first-time franchise owners and experienced multi-unit operators.
Financial Detail
| Cost Component | Estimated Investment (USD) |
|---|---|
| Franchise Fee | $35,000 |
| Total Initial Investment | $250,000 – $450,000 |
| Minimum Investment Required | $250,000 |
| Infrastructure & Build-Out | $120,000 – $220,000 |
| Kitchen Equipment & Fixtures | $60,000 – $90,000 |
| Initial Marketing & Launch Budget | $10,000 – $20,000 |
| Working Capital (3–6 Months) | $30,000 – $50,000 |
| Royalty Fee | 6% of Gross Sales |
| Brand / Marketing Fee | 2% of Gross Sales |
| Expected Annual ROI | 18% – 25% |
| Estimated Break-Even Period | 12 – 24 Months |
| Franchise Term | 10 Years (Renewable) |
| Expansion Options | Single-Unit & Multi-Unit Available |
