1995
75
$250,000
$35,000
$500,000
No
Best Bagels in Town is one of America’s fastest-growing quick-service food franchises, specializing in fresh, authentic bagels, breakfast sandwiches, and gourmet coffee. Known for its high-quality ingredients, hand-rolled bagels, and community-driven brand identity, Best Bagels in Town has carved out a strong reputation in the U.S. fast-casual dining market.
As consumer demand for breakfast franchises, grab-and-go dining, and specialty coffee concepts continues to grow, Best Bagels in Town is perfectly positioned to attract a loyal customer base. The franchise stands out with its proven system, unique product line, and flexible store formats that cater to urban, suburban, and even nontraditional locations like college campuses and airports.
For entrepreneurs looking to enter the food and beverage industry with a scalable, profitable, and beloved concept, Best Bagels in Town offers the right mix of tradition, innovation, and brand strength.
Investing in Best Bagels in Town is not just about selling bagels—it’s about owning a recession-resistant business with multiple revenue streams. Breakfast is the fastest-growing segment in the quick-service industry, and bagels remain an American staple.
Strong Market Demand: The U.S. bagel market continues to expand, with consumers seeking healthier, fresh, and on-the-go options.
Established Brand Identity: Recognized for its authentic recipes and consistency, Best Bagels in Town is a household name in its markets.
Multi-Revenue Streams: Revenue opportunities include dine-in, take-out, catering, delivery, and branded merchandise.
Proven Business Model: Franchisees gain access to a tested system with operational efficiency and brand marketing strength.
Scalability: Options for single-unit, multi-unit, and area development agreements.
Established Year: 1995
Founders: A group of passionate food entrepreneurs inspired to bring authentic New York–style bagels nationwide.
Franchise Units: 75+ operating locations across the USA (with steady expansion planned).
Ownership: Privately held, franchise-driven brand with a growing national presence.
Industry Category: Food & Beverage – Quick Service / Fast Casual / Breakfast & Coffee.
Brand Journey: From a single bagel shop in New Jersey to a nationally recognized bagel franchise, Best Bagels in Town has built its success on customer satisfaction, product consistency, and innovation.
Best Bagels in Town ensures every franchisee is fully equipped to succeed with extensive pre-launch and ongoing support:
Pre-Launch Support:
Site selection assistance with real estate experts.
Store design and construction guidance.
Vendor and supply chain setup.
Comprehensive initial training for owners and staff.
Operational Support:
Standard operating procedures.
Inventory management tools.
Point-of-sale (POS) training.
Menu innovation and seasonal product rollouts.
Marketing Support:
National advertising campaigns.
Social media and digital marketing assistance.
Grand opening promotions.
Local store marketing strategies.
Academic Training:
Classroom training on business management, financial planning, and customer service.
Ongoing Support:
Regular field visits and performance evaluations.
Access to franchisee support hotline.
Continuous product development and operational upgrades.
Best Bagels in Town is seeking passionate entrepreneurs who want to own a community-driven, high-demand food franchise.
Business Background: Prior experience in food service or retail is helpful but not required.
Passion: Strong interest in food, hospitality, and customer service.
Investment Capability: Ability to meet the required investment range with sufficient working capital.
Location Preference: Urban centers, suburban neighborhoods, college towns, and high-traffic commercial areas.
Entrepreneurial Traits: Hands-on operator, leadership skills, and commitment to brand standards.
This franchise is ideal for first-time business owners, multi-unit operators, or investors seeking a profitable food and beverage venture.
Total Investment Required: $250,000 – $500,000 (depending on store size & location).
Minimum Investment: $250,000.
Franchise Fee: $35,000 – $45,000.
Franchise Units: 75+ across the USA.
Infrastructure Cost: Leasehold improvements, equipment, and signage included in the investment.
Marketing Budget: 2% – 3% of gross sales allocated for local/national marketing.
Working Capital: $50,000 – $100,000 recommended.
Royalty Fees: 6% of gross sales.
Expected ROI: 20% – 30% annually (varies by market and operations).
Break-Even Time: 12 – 24 months (average across franchisees).
Revenue Streams:
In-store dining and take-out.
Catering services.
Delivery partnerships.
Coffee and beverage sales.
Packaged bagels and merchandise.
