Established
2016
Franchise Units
5
Minimum Investment
$180,000
Franchise Fee
$10,000
Total Investment Range
$300,000
Home Based
No
Description
Reis & Irvy’s is transforming the ice cream industry in the United States through fully automated, robotic ice cream kiosks designed for modern, high-traffic environments. By combining advanced robotics, artificial intelligence, and premium soft-serve ice cream, the brand delivers a fast, engaging, and consistent customer experience without the need for on-site staff.
The concept is positioned at the intersection of food service, automation, and experiential retail. Reis & Irvy’s kiosks are commonly placed in locations such as shopping malls, airports, universities, hospitals, stadiums, and entertainment venues where convenience, novelty, and speed are critical. Customers are drawn to the interactive touchscreen ordering process and the excitement of watching a robot prepare their ice cream in real time.
For franchise investors, Reis & Irvy’s offers a future-focused business model with low overhead, minimal labor dependency, simplified operations, and broad consumer appeal. As automation continues to reshape retail and food service across the USA, the brand stands out as a scalable and innovative franchise opportunity built for long-term growth.
Why Invest in This Franchise?
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Fully automated operations with no daily staffing requirements
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Significantly reduced labor and payroll costs
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Ice cream is a high-margin, impulse-driven product with consistent demand
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Compact kiosk footprint suitable for premium indoor locations
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Robotic service creates a unique and memorable customer experience
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Scalable model well suited for multi-unit ownership
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Standardized processes and simplified inventory management
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Lower operational risk compared to traditional food franchises
Background
Established Year: 2016
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Founders: Reis Ankur and Irvy Kadosh
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Industry Category: Automated Food Service / Ice Cream & Frozen Desserts
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Franchise Active Units (USA): 5
Reis & Irvy’s was founded with the goal of modernizing the traditional ice cream experience through robotics and automation. The brand gained early recognition for combining entertainment, efficiency, and consistency into a single unattended retail solution.
Growth has been driven by increasing demand for contactless service, labor-efficient operations, and technology-enabled retail concepts in the U.S. market. Today, Reis & Irvy’s continues to expand its footprint nationwide, focusing on strategic locations, technology upgrades, and franchise scalability.
Support Training
Pre-Launch Support
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Site selection assistance and location approval guidance
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Support for placement negotiations in malls, airports, colleges, and hospitals
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Kiosk layout planning and infrastructure coordination
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Assistance with permits, compliance, and pre-opening requirements
Training Program
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Comprehensive onboarding covering kiosk operations and daily management
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Technical training on robotic systems and software dashboards
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Business and financial training focused on unit economics and performance
Marketing Support
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Brand-approved marketing materials
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Guidance on local promotions and venue-based marketing
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Social media strategies centered on the robotic experience
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Seasonal product and promotional updates
Ongoing Support
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Remote system monitoring and technical assistance
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Preventive maintenance guidance and troubleshooting
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Software updates and performance enhancements
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Ongoing operational reviews and optimization support
Ideal Candidate
Reis & Irvy’s is well suited for entrepreneurs and investors seeking a low-labor, technology-driven franchise model.
Ideal franchisees typically include:
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Investors interested in semi-absentee or low-touch ownership
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Multi-unit operators seeking scalable kiosk-based businesses
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Individuals with backgrounds in retail, food service, technology, or operations
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Entrepreneurs with a strong interest in automation and innovation
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Franchisees with sufficient capital to secure high-traffic locations
Preferred Locations:
Shopping malls, airports, colleges, hospitals, stadiums, entertainment centers, and other high-footfall indoor environments across the USA.
Financial Detail
| Financial Component | Estimated Range / Details |
|---|---|
| Total Investment Required | USD $180,000 – $300,000 |
| Minimum Investment | Approx. USD $180,000 |
| Franchise Fee |
$10,000 - $100,000 |
| Number of Franchise Units | Single-unit and multi-unit options |
| Kiosk / Equipment Cost | Major portion of total investment |
| Infrastructure Cost | Low due to compact kiosk footprint |
| Marketing & Advertising Budget | Modest local and venue-based spend |
| Working Capital Requirement | 3–6 months recommended |
| Royalty Fees | Ongoing royalty on gross sales |
| Technology / Software Fees | Included or ongoing as per agreement |
| Expected Return on Investment (ROI) | Competitive due to low labor costs |
| Estimated Break-Even Period | 18–30 months (location dependent) |
| Revenue Streams | Ice cream sales, seasonal flavors, impulse purchases |