2008
10
$450,000
$35,000
$800,000
No
Flying Burger & Seafood is a fast-growing American restaurant franchise blending two all-time favorites — juicy flame-grilled burgers and fresh, flavorful seafood — under one roof. Known for its high-quality ingredients, quick service, and family-friendly atmosphere, Flying Burger & Seafood has become a community favorite across the Southern United States. With a brand built on consistency, freshness, and affordability, this franchise represents one of the most attractive opportunities in the fast-casual dining sector.
Every Flying Burger & Seafood location combines the laid-back vibe of a local seafood shack with the energy of a modern burger joint. The diverse menu, featuring hand-crafted burgers, grilled and fried seafood, salads, sandwiches, and fresh-cut fries, appeals to a broad audience — from families and professionals to college students and travelers. This versatility helps franchisees attract repeat customers throughout the day and week.
As dining preferences continue shifting toward fast-casual formats that offer both speed and quality, Flying Burger & Seafood stands out as a brand positioned for national expansion. Its strong unit economics, proven business model, and loyal following make it an ideal investment for entrepreneurs seeking a scalable restaurant concept with long-term growth potential.
Why Invest in This Franchise?
Flying Burger & Seafood offers a unique dual-concept model that sets it apart in the crowded restaurant space. Few competitors deliver both premium burgers and freshly prepared seafood at this price point and speed of service. Franchisees benefit from:
Two High-Demand Categories: The brand combines two of America’s most popular cuisines — burgers and seafood — expanding market reach and reducing seasonal dependency.
Proven Business Model: Each location operates with efficient kitchen design, limited food waste, and simplified menu execution that minimizes overhead and maximizes margins.
Loyal Customer Base: The combination of quality, flavor, and value drives repeat visits and strong community engagement.
Strong Brand Reputation: Known for its quality and consistency, Flying Burger & Seafood enjoys excellent word-of-mouth and local recognition.
Scalable Opportunity: Ideal for single-unit and multi-unit investors seeking a high-ROI, low-complexity restaurant operation with room for expansion.
Established Year: 2008
Headquarters: Magnolia, Arkansas, USA
Founder: Robert Smith
Flying Burger & Seafood began in Magnolia, Arkansas, when founder Robert Smith sought to create a restaurant concept that offered both freshly grilled burgers and flavorful seafood without compromising on quality or service. What started as a single neighborhood restaurant quickly gained traction, leading to expansion across Arkansas, Louisiana, and neighboring states.
Over the years, the brand has built a reputation for serving high-quality food in a clean, welcoming environment with exceptional customer service. Each restaurant reflects the Southern roots of the brand, combining friendly hospitality with delicious, made-to-order meals. Today, Flying Burger & Seafood continues to grow through franchising, maintaining its commitment to freshness, affordability, and community values.
Franchise Units: 10+ (and expanding across the Southern USA)
Industry Category: Fast-Casual / Restaurant / Burgers & Seafood
Flying Burger & Seafood provides franchisees with full-scale support before, during, and after launch to ensure operational success:
Pre-Launch Support:
Assistance with site selection, demographic analysis, and lease negotiations.
Comprehensive restaurant layout and kitchen design guidance.
Vendor sourcing and approved supplier partnerships to maintain quality standards.
Training:
Intensive initial training program covering daily operations, food preparation, staff management, and customer service.
Hands-on training at an existing Flying Burger & Seafood location.
Ongoing access to brand-approved training materials and operations manuals.
Operational & Marketing Support:
Grand opening marketing strategy and local area marketing support.
Continuous updates on new menu innovations and seasonal promotions.
Access to brand-level marketing assets, social media content, and advertising campaigns.
Ongoing business consulting, performance reviews, and operational audits to ensure profitability and consistency.
The Flying Burger & Seafood franchise is designed for entrepreneurs who want to operate a fast-casual restaurant brand with a proven model, dual-menu concept, and strong community appeal. While prior restaurant experience is valuable, the company’s training and support programs make it accessible to both seasoned operators and first-time business owners with strong leadership skills.
Flying Burger & Seafood franchisees should be self-motivated business builders who are eager to take ownership of a local market. The brand seeks individuals who are passionate about hospitality, operational excellence, and delivering an exceptional customer experience every day.
Background in restaurant, retail, or service management is preferred.
Strong understanding of operations, staffing, and local marketing is essential.
Experience in managing teams, inventory, and customer service-driven environments helps maintain the brand’s consistent standards.
Flying Burger & Seafood thrives in communities that value quality and local connection. Ideal candidates enjoy being hands-on in their business and engaging with customers, schools, and local organizations. Franchisees who invest in community involvement often see stronger brand loyalty and repeat traffic.
Minimum Liquid Capital: $150,000 – $250,000
Net Worth: $400,000+
Ability to finance total startup costs in the range of $450,000 – $800,000 depending on market and location.
Franchisees should have access to sufficient working capital for marketing, payroll, and initial operations during the early months.
The franchise is ideal for owner-operators who want to be actively involved in daily operations, ensuring consistent food quality and customer service. However, multi-unit investors or partnership groups with an operational manager are also encouraged to apply, as the system scales efficiently once mastered.
Flying Burger & Seafood seeks partners interested in developing multiple units over time. Franchisees with long-term goals and an appetite for expansion will benefit from the brand’s strong unit economics and flexible store footprint.
Ideal franchise territories include Southern and Midwestern states with strong family dining cultures, university towns, suburban markets, and high-traffic highway areas. The concept performs well in mid-sized cities and regional centers where consumers appreciate fresh, fast-casual dining options.
| Investment Category | Estimated Cost (USD) |
|---|---|
| Total Investment Required | $450,000 – $800,000 |
| Minimum Liquid Capital | $150,000 – $250,000 |
| Franchise Fee | $35,000 – $45,000 |
| Royalty Fee | 5% of gross sales |
| Marketing Fee | 2% of gross sales |
| Working Capital | $50,000 – $100,000 |
| Average Unit Revenue (Est.) | $1M+ annually |
| Break-Even Timeline | 18 – 24 months |
| Franchise Units (U.S.) | 10+ and growing |
| ROI Potential | 20% – 25% (depending on market) |
Revenue Streams:
Dine-in and takeout sales
Online orders and delivery platforms
Catering and group meal services
Seasonal and promotional menu items
Flying Burger & Seafood represents an exciting, scalable franchise opportunity in one of the most stable and profitable segments of the restaurant industry. With its unique dual-menu concept, proven systems, and strong brand presence, the franchise allows investors to tap into two major food trends under one recognizable brand. Backed by comprehensive training, marketing, and operational support, Flying Burger & Seafood is perfectly positioned for ambitious entrepreneurs looking to grow in the fast-casual space.
